Search Results (29,252 found)
Nutty Wild Rice Salad with Kiwifruit and Red Grapes
Nutty Wild Rice Salad with Kiwifruit and Red Grapes
www.allrecipes.com
Spectacularly different! Originally submitted to ThanksgivingRecipe.com.
Ingredients: chicken stock, wild rice, lemon juice, olive oil, honey, kiwis, grapes, pecans
Oven Roasted Stuffed Squash Blossoms
Oven Roasted Stuffed Squash Blossoms
www.allrecipes.com
These roasted squash blossoms, stuffed with rainbow chard, basil, and chevre, make a light summer dish that's ready in under one hour.
Ingredients: olive oil, cloves, rainbow chard, basil, zucchini blossoms
The Best Chicken Wings
The Best Chicken Wings
www.allrecipes.com
The best chicken wing recipe includes a spicy and tangy sauce that will receive rave reviews every time.
Ingredients: chicken wing, margarine, hot sauce, cloves, soup mix, lemon juice, basil
Seared Scallops with Thai 'Mignonette' Recipe icelandadam
Seared Scallops with Thai 'Mignonette' Recipe icelandadam
www.chowhound.com
When it comes to eating seafood, which i do at least 5 times a week, i love a sauce that is spicy, sour and vinegary. im not a butter lover. this sauce which...
Ingredients: scallops, cloves, lime juice, sugar, salt, fish sauce, water, olive oil
Lisa's Super Sangria
Lisa's Super Sangria
www.allrecipes.com
This recipe calls for gin to chill overnight with lemon, lime, and orange slices before being mixed with white wine, orange juice, cranberry juice concentrate, tonic water, and pomegranate seeds for a fruity sangria that is sure to please your party guests.
Ingredients: lemon, lime, orange, gin, dry white wine, orange juice, juice concentrate, tonic water, pomegranate seeds
Jbird Swizzle Recipe lcarlucci
Jbird Swizzle Recipe lcarlucci
www.chowhound.com
Recipe given by Jbird NYC.
Ingredients: jasmine, blueberry, vanilla, lime juice, orgeat, pineapple juice, allspice dram
Crisp Whole Red Snapper with Asian Citrus Sauce
Crisp Whole Red Snapper with Asian Citrus Sauce
www.delish.com
A whole red snapper, its skin delectably crunchy from sizzling in hot oil, is an Asian classic that is not to be missed. Be sure to serve the fish with plenty of steamed rice.
Ingredients: snappers, chicken broth, soy sauce, lime juice, orange juice, sesame oil, ginger, scallions
Sea Scallops With Sunchokes and Truffles Recipe
Sea Scallops With Sunchokes and Truffles Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bacon, milk, juice, sunchokes, artichoke, egg, shallot, chives, parsley leaves, olive oil, cider vinegar, scallops, cloves, truffle, watercress
Sautéed Kale With Garlic and Olive Oil Recipe
Sautéed Kale With Garlic and Olive Oil Recipe
cooking.nytimes.com
This recipe from 1992 was ahead of the curve on the kale trend It gives a good basic preparation for this now ubiquitous leafy green: trim, blanch, drain, sautée (do not overcook), then serve immediately and often.
Ingredients: greens, olive oil, cloves
Steak and Green Bean Stir-Fry with Ginger and Garlic
Steak and Green Bean Stir-Fry with Ginger and Garlic
www.delish.com
This stir-fry is Cantonese comfort food, with familiar flavors and ingredients put together in a delicious way that takes just a few minutes to cook.
Ingredients: oyster sauce, dry white wine, soy sauce, canola oil, flank steak, red bell pepper, green beans, shallots, garlic, ginger, scallions, sesame oil, sesame seeds, white rice, water, salt
Quinoa With Garlic Roasted Tomatoes, Chickpeas & Feta Recipe sproutandpea
Quinoa With Garlic Roasted Tomatoes, Chickpeas & Feta Recipe sproutandpea
www.chowhound.com
Quinoa has become one of my favorite meals over the past year, so I am con­stantly try­ing to think up new ways to pre­pare this won­der­ful super­food. I had...
Ingredients: quinoa, broth, dry white wine, cloves, olive oil, feta cheese, beans
Slow Cooker Chicken and Artichokes in Garlic Lemon Alfredo Sauce
Slow Cooker Chicken and Artichokes in Garlic Lemon Alfredo Sauce
www.allrecipes.com
Chicken breasts and artichoke hearts simmer in a creamy lemon-flavored sauce in the slow cooker for a nice main dish you don't have to watch over.
Ingredients: alfredo sauce, garlic powder, lemon, chicken broth, flour, water, artichoke hearts, bone