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www.delish.com
Baked in individual muffin cups, these baked eggs and ham make perfect brunch dishes.
www.delish.com
Here we coat the shrimp with a potent mix of fennel seeds, dried oregano, and garlic and onion powders, and flavor the quinoa with a vibrant pistou.
www.chowhound.com
A classic beef enchiladas recipe with red chile salsa.
www.allrecipes.com
Chopped kale and thinly sliced Brussels sprouts are tossed with sweet-spicy hazelnuts, cooked quinoa, and pomegranate seeds in a lemon-maple vinaigrette.
cooking.nytimes.com
This carrot cake is not a dessert, though at first glance it looks like one Whimsical and festive, it could even be a birthday cake for someone lacking a sweet tooth Serve it as a first course, or pair it with a salad for a light meal.
www.foodnetwork.com
Get Greek Meatballs with Tzatziki and Orzo with Feta and Walnuts Recipe from Food Network
www.allrecipes.com
Three cheeses bring their distinctive flavors to this rich, delicious hot artichoke dip!
www.allrecipes.com
Slow cooker garlic Parmesan wing dip tastes just like Parmesan wings, but in dip-form and is a great, less-spicy alternative to buffalo chicken dip.
www.allrecipes.com
Your family will love this hearty Italian casserole made with Progresso™ Recipe Starters™ fire roasted tomato cooking sauce.
www.allrecipes.com
Chicken breasts are rolled around a spinach and cheese filling, adorned with a crumb coating, then baked and topped with pasta sauce and mozzarella cheese.
www.allrecipes.com
Ziti, Rotelle and seashell pasta are mixed with ground beef, cheese and pepperoni and baked in a casserole.
www.allrecipes.com
A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner.