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Get Slow-Cooker Asian-Style Drumsticks Recipe from Food Network
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Wonton wrappers are filled with seasoned cream cheese and crab to make these crispy little baked appetizers.
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This simple marinade has been a hit with friends and family for years. It's so simple and easy to memorize. BBQ steaks come out tender and incredible tasty.
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This recipe is by Pierre Franey and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A spicy ginger Bloody Mary cocktail recipe.
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Get Cran-applesauce Sundaes Recipe from Food Network
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Taste the savory Clamato® Bloody Caesar. One of our original recipes.
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I am spoiled to this recipe and I know you will be too. It doesn't last long around my house. I've occasionally caught others sneaking a few pieces out of the oven before it was completely finished. Once you try it you will never want to go back to store bought ever again.
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Shirataki noodles are tossed in a homemade peanut sauce for a lower calorie meal with an extra kick thanks to sriracha added to the sauce.
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Leftover chicken gets jazzed up with crunchy vegetables, fresh herbs, and peanuts under a spicy Asian dressing in this next-level noodle salad by Chef John.
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Khanom Jeeb, the Thai name for pork and shrimp dumplings, is a Thai spin on the classic Chinese dim sum, served with garlic oil and dipping sauce.
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Get Sweet and Sour Pulled Chicken Sandwich Recipe from Food Network