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Get Wild Rice Stuffed Cabbage Recipe from Food Network
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This recipe is an adaptation of one created by Tamasin Day-Lewis, the Stevie Nicks of British cookery A casserole recipe that she credits to the British food writer Jane Grigson has just four ingredients — sausage, cabbage, butter and pepper — but after two and a half hours in the oven, it emerges mysterious and succulent.
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Crispy on the outside and chewy on the inside, these little rice cakes make a great starter, side or even main dish for any meal. Keeping the elements separate...
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This easy version of a Southern barbecue classic pulled pork sandwiches is unbelievably easy, and makes a satisfyingly sweet and spicy supper.
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Ground beef, cabbage, beans, and tomatoes are simmered in a beef broth in this simple soup recipe.
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Beef and cabbage are baked with rice and tomatoes in this lazy version of golumpki, a traditional Polish cabbage and beef dish.
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Get Red Cabbage Slaw Recipe from Food Network
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Get Colorful Coleslaw Recipe from Food Network
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Get Sauteed Cabbage Recipe from Food Network
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This El Salvadoran cabbage salad is used as a relish or served with pupusas, which are thick, hand-made tortillas, very common in Latin American cuisine.
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Combine cabbage with warm Indian spices like curry powder and garam masala for a quick and easy vegan side dish.
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The lightness of apple and jicama combined with a sweet-hot dressing make this coleslaw a hit!