Search Results (183 found)
www.delish.com
Recipe for Grilled Sesame-Marinated Duck Breasts with Hoisin Sauce, as seen in the June 2007 issue of 'O, The Oprah Magazine.'
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Chef Deletrain's secret to succulent flavor? Brining the duck breast overnight for a moist and tender result.
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Get Duck a l'Orange Recipe from Food Network
cooking.nytimes.com
This recipe is by Dorothy Allison and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Duck Confit Quesadillas Recipe from Food Network
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Get "Cheater's" Duck Confit Recipe from Food Network
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Get "Cheater's" Duck Confit Recipe from Food Network
www.chowhound.com
This recipe for duck confit fried spring rolls has duck confit, carrots, water chestnuts, and mushrooms wrapped in rice paper and a hoisin-plum dipping sauce.
www.allrecipes.com
Pastrami-spiced duck breasts are placed on slices of rye with a simple slaw to make Chef John's twist on a reuben sandwich.