Search Results (160 found)
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These vegan sweet potato fritters made in an air fryer are crunchy on the outside and soft on the inside with just a hint of spice.
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These low-carb mushrooms are easy to make and cook in under 10 minutes in your air fryer--they make the perfect Super Bowl snack or serve as an appetizer for guests.
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A zippy balsamic vinaigrette give a lift to thin shreds of quickly cooked cabbage and carrots.
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Creamy eggnog, sugar, marshmallows, white chocolate chips and almonds are combined to make this fudge that's perfect for the holidays. The almonds are optional, or substitute your favorite nuts.
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This hot shrimp and crab casserole is always a hit on the buffet table.
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An easy gluten-free muffin recipe with dried cranberries and pecans. You will need almond flour, rice flour, and tapioca starch.
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Baked pastry cups are filled with a light and fluffy whipped cream and topped with fresh, juicy peaches in this dessert that's perfectly refreshing for summertime entertaining.
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Cauliflower, Cheddar cheese, and bacon bits come together in this low-carb, keto alternative to hash browns.
cooking.nytimes.com
Turkey burgers are much leaner than hamburgers, but they can be dry and dull Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard The idea is to emphasize condiments, and keep the turkey moist.
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These little ham and Swiss cheese sandwiches on Hawaiian rolls are brushed with a savory melted butter blend and baked golden--a great option for a party or funeral.
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Get Warm Apples and Ice Cream Recipe from Food Network
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Nuggets of salmon coated with a bourbon and brown sugar glaze are baked in this recipe for a restaurant-quality dish packed with flavor.