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Your favorite cookie as a healthy snack.
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Chocolate brownies made moist with applesauce.
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Gorp grows up with unsweetened coconut and crystallized ginger.
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These homemade spiced pumpkin seeds from chef Richard Sandoval are an easy, salty snack to make anytime.
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This delicious jam recipe is courtesy of Gretchen Sweet, Martha's friend from Maine.
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Rice-like orzo pasta is a fun way to switch up your pasta routine. Combined with summery veggies and healthy chicken breasts, this orzo dish wins fans every time.
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Bacon and hot sauce give a kick to these traditional collard greens.
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Hungry barhoppers are treated right in Venice, where drinks can be chased with freshly made snacks known as cicchetti. Try broiled green figs sprinkled with fennel seeds and wrapped in pancetta.
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This cucumber salad brings a combination of cool, spicy, and sweet to the picnic.
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When the tomatoes aren't at their best, make this yummy salsa with canned tomato sauce, fresh peppers, garlic, lime juice, onion, and cilantro.
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The secret ingredient? Steak sauce. The creamy part? Mayonnaise and sour cream. The end result is a delicious garlic- infused dressing that would be perfect topping a salad of grilled beef or chicken.