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Thin slices of eggplant replace the tortillas in this vegetarian dish with substance.
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Rustic, hearty, thick bread soup with onions, chard, mushrooms, thick Italian or French loaf bread, and Parmesan.
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Get Watercress, Chayote, Papaya, and Avocado Salad Recipe from Food Network
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Get Mexican Chorizo and Turkey Chili Recipe from Food Network
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Get Grilled Shrimp Skewers with Cilantro-Mint Chutney Recipe from Food Network
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Get Sesame Soba Noodles Recipe from Food Network
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Get Fried Brussels Sprouts with Walnuts and Capers Recipe from Food Network
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Get Ron's Braided Challah Recipe from Food Network
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The crunchy jicama and the soft, sweet mango provide lively counterpoints to the shrimp in both flavor and texture. Tossed with a lemony vinaigrette and a generous amount of cilantro, the salad is ideal for a warm summer evening.
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An easy grilled salmon recipe with paprika. A simple, tangy lemon aioli is served alongside.