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Get Battered Fried Chicken and Waffles with Bourbon-Tangerine Syrup Recipe from Food Network
Get Battered Fried Chicken and Waffles with Bourbon-Tangerine Syrup Recipe from Food Network
Ingredients:
greek yogurt, milk, chile, chickens, flour, garlic powder, onion powder, cornmeal, baking soda, salt, eggs, buttermilk, butter, tangerine juice, bourbon, clover honey, peppercorns, sorghum syrup, zest, pomegranate seeds, mint leaves
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Get Poached Chicken Recipe from Food Network
Get Poached Chicken Recipe from Food Network
Ingredients:
chicken breast, water, dry white wine, bay leaves, white peppercorns, cinnamon, garlic, jalapeno peppers, cloves, carrot, salt
www.delish.com
Vinny Dotolo found inspiration for this elegant dish by thinking about New Year's Eve classics. Both Champagne and caviar flavor the butter sauce that he spoons over seared scallops set on mini potato pancakes.
Vinny Dotolo found inspiration for this elegant dish by thinking about New Year's Eve classics. Both Champagne and caviar flavor the butter sauce that he spoons over seared scallops set on mini potato pancakes.
Ingredients:
potatoes, egg, matzo meal, onion, champagne, black peppercorns, thyme, bay leaf, shallot, lemon juice, butter, caviar, scallops, chives
www.allrecipes.com
If you like the Indian-style spiced tea, you will love this chai tea ice cream recipe.
If you like the Indian-style spiced tea, you will love this chai tea ice cream recipe.
Ingredients:
milk, heavy whipping cream, sugar, cinnamon, garam masala, black peppercorns, cardamom pods, star anise, nutmeg, vanilla, chocolate
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Schwaner-Albright and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olives, capers, lemon, lemon juice, thyme, olive oil, potatoes, red wine vinegar, bay leaf, black peppercorns
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Get Shrimp Cocktail Recipe from Food Network
Get Shrimp Cocktail Recipe from Food Network
Ingredients:
bay leaves, lemon, black peppercorns, coriander seeds, shrimp, chili sauce, ketchup, juice, horseradish, hot sauce, worcestershire sauce
cooking.nytimes.com
Beef tongue has none of the characteristic challenges of other ‘‘off-cuts’’ — its taste is clean and beefy and its texture is firm and fleshy Once braised, be sure to peel it while still warm and return it to its braising liquid to remain moist The cooked tongue will keep in the refrigerator for a week and can be used as a sandwich meat, a warm main dinner course, a cold meat salad for lunch — in almost all the ways you might use a beef tenderloin.
Beef tongue has none of the characteristic challenges of other ‘‘off-cuts’’ — its taste is clean and beefy and its texture is firm and fleshy Once braised, be sure to peel it while still warm and return it to its braising liquid to remain moist The cooked tongue will keep in the refrigerator for a week and can be used as a sandwich meat, a warm main dinner course, a cold meat salad for lunch — in almost all the ways you might use a beef tenderloin.
Ingredients:
neutral oil, spanish onions, celery, carrot, beef tongue, parsley, bay leaves, black peppercorns, red wine vinegar, salt
www.delish.com
The cabbage is assertive and acidic, balancing the richness of the pork, while the jalapeños add a nice kick.
The cabbage is assertive and acidic, balancing the richness of the pork, while the jalapeños add a nice kick.
Ingredients:
caraway seeds, cloves, star anise, black peppercorns, salt, pork, cabbage, olive oil, red wine vinegar, dijon mustard, pepper
www.allrecipes.com
A chef came up with this recipe for brine used to soak a turkey before deep-frying. Sweet and salty, with hints of allspice berries, candied ginger, herbs, and fruit, the brine imparts juiciness and flavor to the meat. It's important to dry a brined turkey well before deep-frying to prevent the oil from boiling over and causing a fire or burns.
A chef came up with this recipe for brine used to soak a turkey before deep-frying. Sweet and salty, with hints of allspice berries, candied ginger, herbs, and fruit, the brine imparts juiciness and flavor to the meat. It's important to dry a brined turkey well before deep-frying to prevent the oil from boiling over and causing a fire or burns.
Ingredients:
vegetable broth, salt, brown sugar, black peppercorns, allspice, candied ginger, water, apple, onion, cinnamon, rosemary, sage
www.allrecipes.com
The flavor of this red sangria is brimming with fruit and a spicy twist. Enjoy it over lots of ice on a hot summer night. Sweetened with Truvia® natural sweetener, this refreshing drink contains only 80 calories per serving.
The flavor of this red sangria is brimming with fruit and a spicy twist. Enjoy it over lots of ice on a hot summer night. Sweetened with Truvia® natural sweetener, this refreshing drink contains only 80 calories per serving.
Ingredients:
water, cloves, black peppercorns, allspice, red wine, syrup, sparkling water, orange juice, orange, lemon, lime, ice
cooking.nytimes.com
Before they are deviled, these hard-cooked eggs are pickled in rice vinegar, brown sugar and garlic, along with slivered red onions The pickling brine dyes the egg whites deep pink, and the onions turn pungently sweet and sour, making a terrific garnish for the deviled eggs And after the eggs are gone, you’ll still be left with plenty of pickled onions that will last for weeks in the refrigerator
Before they are deviled, these hard-cooked eggs are pickled in rice vinegar, brown sugar and garlic, along with slivered red onions The pickling brine dyes the egg whites deep pink, and the onions turn pungently sweet and sour, making a terrific garnish for the deviled eggs And after the eggs are gone, you’ll still be left with plenty of pickled onions that will last for weeks in the refrigerator
Ingredients:
eggs, rice vinegar, garlic, brown sugar, salt, black peppercorns, red onion, mayonnaise, dijon mustard, black pepper
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Get Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter Recipe from Food Network
Get Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter Recipe from Food Network
Ingredients:
olive oil, shallots, garlic, butter, worcestershire sauce, dry mustard, chives, black peppercorns, ancho chile, steaks