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This Asian-style tuna salad features vegetables and dried cranberries in a mayonnaise-based dressing with Asian-style chile paste, soy sauce, and honey.
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Get Spicy Strata Recipe from Food Network
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Get Chicken Skewers with Peanut-Ginger Marinade Recipe from Food Network
cooking.nytimes.com
This recipe is by Melissa Clark and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The smoky char from this blackened salmon recipe is one seriously addictive game-changer.
cooking.nytimes.com
Let’s face it: turkey burgers can be boring I spiced these up with a Middle Eastern spice blend, called baharat, that is great to have on hand.
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Toss spaghetti or your favorite pasta with this spicy golden sauce of diced chicken, coconut milk, and red bell pepper, and garnish with chopped cilantro and lemon slices.
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Get Chicken Spaghetti Recipe from Food Network
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Beans, corn, and zesty tomatoes add Mexican flair to this easy, one-pot, chicken and rice dinner that goes from Instant Pot® to table in under an hour.
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Get Grilled Fish Tacos with Mango and Tomato Salsa Recipe from Food Network
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Get Chicken, Avocado Cream and Quinoa Salad-in-a-Jar Recipe from Food Network
www.chowhound.com
This Mexican arroz verde recipe (spicy green rice) is a good accompaniment for just about any main course, especially grilled meats.