Search Results (1,136 found)
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Half of the blanched broccoli in this recipe is pureed and added to a creamy broth, while the other half is roughly chopped and folded into the soup base with a dash of nutmeg. Serve garnished with grated cheddar cheese.
Half of the blanched broccoli in this recipe is pureed and added to a creamy broth, while the other half is roughly chopped and folded into the soup base with a dash of nutmeg. Serve garnished with grated cheddar cheese.
Ingredients:
water, broccoli florets, margarine, onion, celery, flour, chicken bouillon, milk, nutmeg, black pepper, cheddar cheese
www.delish.com
A high proportion of vegetables turns this pasta salad into a light, nutritious meal.
A high proportion of vegetables turns this pasta salad into a light, nutritious meal.
www.allrecipes.com
Get out your garlic press, squeeze the essence from one clove of garlic and mix it with olive oil. Toss this pungent blend with bits of grilled chicken, cooked broccoli, hot spaghetti, salt, pepper and Parmesan cheese for an quick and tasty feast.
Get out your garlic press, squeeze the essence from one clove of garlic and mix it with olive oil. Toss this pungent blend with bits of grilled chicken, cooked broccoli, hot spaghetti, salt, pepper and Parmesan cheese for an quick and tasty feast.
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This is my go-to recipe when I want Chinese food without having to go out. Very easy and delicious. Substituting chicken for the beef works great too. Serve over rice.
This is my go-to recipe when I want Chinese food without having to go out. Very easy and delicious. Substituting chicken for the beef works great too. Serve over rice.
Ingredients:
oyster sauce, sesame oil, sherry, soy sauce, sugar, cornstarch, steak, vegetable oil, ginger, garlic, broccoli
cooking.nytimes.com
This recipe is by Pierre Franey and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
California blend vegetables and processed cheese blend together in this creamy, cheesy soup.
California blend vegetables and processed cheese blend together in this creamy, cheesy soup.
www.allrecipes.com
This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal.
This satisfying casserole can be prepared from scratch in an hour, or it may be prepared the night before, and baked later for an even quicker meal.
Ingredients:
white rice, water, broccoli, chicken, cheddar cheese, chicken soup, yogurt, almonds, curry powder, garlic powder, black pepper, lemon juice
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I get a lot of requests for this dish. Originally submitted to ThanksgivingRecipe.com.
I get a lot of requests for this dish. Originally submitted to ThanksgivingRecipe.com.
www.allrecipes.com
A healthy, bright salad.
A healthy, bright salad.
Ingredients:
broccoli florets, red onion, raisins, sunflower seeds, yogurt, orange juice, mayonnaise
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
You can serve this versatile pasta recipe for a speedy family supper, a girlfriends get-together or a casual dinner party. The aroma will draw them to the table, but the great taste will win them over.
You can serve this versatile pasta recipe for a speedy family supper, a girlfriends get-together or a casual dinner party. The aroma will draw them to the table, but the great taste will win them over.
Ingredients:
chicken broth, basil leaves, garlic, broccoli florets, penne, lemon juice, parmesan cheese