Search Results (2,719 found)
www.chowhound.com
This is an "old-school-to-the-new-school remix" riff on an old favorite from the local paper. The original recipe called for 2 packages of frozen spinach and...
This is an "old-school-to-the-new-school remix" riff on an old favorite from the local paper. The original recipe called for 2 packages of frozen spinach and...
Ingredients:
spinach, shallot, butter, mushrooms, milk, beef broth, flour, sour cream, madeira, cheese, pecorino romano, egg noodles
www.delish.com
Mashed cauliflower makes a delicious—and, yes, healthier—stand-in for potatoes.
Mashed cauliflower makes a delicious—and, yes, healthier—stand-in for potatoes.
Ingredients:
bone, butter, olive oil, thyme, mushrooms, cloves, chicken stock, heavy cream, parsley, cauliflower, milk, parmesan
www.allrecipes.com
This crustless vegetarian quiche with leeks, mushrooms, and sweet potatoes is seasoned with thyme and makes a great breakfast or main dish for any meal.
This crustless vegetarian quiche with leeks, mushrooms, and sweet potatoes is seasoned with thyme and makes a great breakfast or main dish for any meal.
Ingredients:
olive oil, onion, thyme, leeks, mushrooms, sweet potato, eggs, sour cream, salt, heavy whipping cream, asiago cheese
www.foodnetwork.com
Get Chicken with Creamy Mushrooms and Snap Peas Recipe from Food Network
Get Chicken with Creamy Mushrooms and Snap Peas Recipe from Food Network
Ingredients:
chicken, vegetable oil, butter, scallions, mushrooms, chicken broth, heavy cream, sugar snap peas
www.allrecipes.com
Four Cheese Mashed Potato Stuffed Portobello Mushrooms make a fast and filling vegetarian main course hot off the grill or turn this recipe into an appetizer by using cremini mushrooms.
Four Cheese Mashed Potato Stuffed Portobello Mushrooms make a fast and filling vegetarian main course hot off the grill or turn this recipe into an appetizer by using cremini mushrooms.
www.delish.com
Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
Fresh and dried mushrooms give this risotto a double dose of earthy flavor. You can use twice the shrimp and no scallops, or the reverse. If you prefer sea scallops, quarter them.
Ingredients:
mushrooms, chicken broth, clam juice, olive oil, butter, onion, cloves, arborio rice, dry white wine, salt, shrimp, bay scallops
www.allrecipes.com
Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. A little bit of turkey bacon adds a smoky taste.
Spinach, shiitake mushrooms, broccoli, and sharp Cheddar cheese lend their flavors to a savory egg quiche that's ready in about an hour. A little bit of turkey bacon adds a smoky taste.
Ingredients:
pie crust, butter, green onions, cloves, turkey bacon, spinach, shiitake mushrooms, broccoli florets, cheddar cheese, eggs, milk, salt, black pepper
www.foodnetwork.com
Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
Ingredients:
heavy cream, milk, salt, cornmeal, butter, parmigiano reggiano, chives, olive oil, shallots, wild mushrooms, chicken, truffles, chicken bones, celery, carrot, garlic, onion, dry white wine, tomatoes, rosemary
www.allrecipes.com
Pair ground beef patties with peppers, onions, mushrooms, and a tasty pan sauce in this weeknight-ready recipe.
Pair ground beef patties with peppers, onions, mushrooms, and a tasty pan sauce in this weeknight-ready recipe.
Ingredients:
beef, bread crumbs, egg, salt, worcestershire sauce, cloves, olive oil, mushrooms, onion, red bell pepper, green bell pepper, black pepper, beef broth
www.allrecipes.com
Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque.
Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque.
cooking.nytimes.com
In this Provençal rendition of pan-cooked chicken breasts, the mushrooms take on and added dimension of flavor as they deglaze the pan with the help of one of their favorite partners, dry white wine.
In this Provençal rendition of pan-cooked chicken breasts, the mushrooms take on and added dimension of flavor as they deglaze the pan with the help of one of their favorite partners, dry white wine.
Ingredients:
chicken breasts, olive oil, lemon juice, garlic, rosemary, flour, grapeseed, mushrooms, thyme leaves, dry white wine
www.allrecipes.com
Vareniki are traditional Russian pierogi or dumplings that are stuffed with a vegetarian filling of potatoes, onion, and fried mushrooms .
Vareniki are traditional Russian pierogi or dumplings that are stuffed with a vegetarian filling of potatoes, onion, and fried mushrooms .
Ingredients:
potatoes, flour, salt, sour cream, baking soda, water, butter, onions, button mushrooms