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A macaroni and cheese recipe with four smoky ingredients: bacon, smoked almonds, smoked paprika, and smoked Gouda.
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Get Oatmeal-Fennel Seed Cookies Recipe from Food Network
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In the 1940s, Robert E Rich, an independent-minded son of a successful dairyman, introduced RichWhip, the first nondairy topping, to the world It took off
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Bread flour has more gluten than all-purpose, which makes for a chewy and tender crust on this flatbread.
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Get Tagliatelle con Vongole Recipe from Food Network
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This spectacular salad features red leaf lettuce tossed with sugared almonds, mandarin orange segments and red onions, and topped with a sweet and tangy vinaigrette.
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Crusty, romesco-smeared toast pairs well with grilled figs and ultra-creamy burrata cheese.
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Get Kale Pesto Chicken Breasts Recipe from Food Network
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This version of the classic Italian dipping cookie is made with almonds, but you can add hazelnuts, pistachios, and any type of dried fruit.
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This is a traditional Muglai dish prepared in India. It gets its name from the succulence of the meat after prolonged marinating and light braising. Traditionally, chicken, beef or lamb meat is used, but prawns or scallops are good substitutes too for this smooth as silk kebabs.
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Toasted almonds and balsamic vinegar add pizzazz to this fresh bean salad. It's a great side for grilled meats, sandwiches, or simply prepared fish.
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Strawberry and orange flavors will be sure to perk up your morning!