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The creamy Middle Eastern eggplant dip called baba ghanouj is traditionally served with warm pita and an assortment of salads. Here, we top the pita with the dip and a mixture of romaine, tomato, and cucumber for an extraordinarily tasty meal.
The creamy Middle Eastern eggplant dip called baba ghanouj is traditionally served with warm pita and an assortment of salads. Here, we top the pita with the dip and a mixture of romaine, tomato, and cucumber for an extraordinarily tasty meal.
Ingredients:
eggplants, olive oil, salt, black pepper, pitas, lemon juice, cumin, cloves, romaine lettuce, plum tomato, cucumber, wine vinegar
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Golden eggplant slices sandwich tangy, melting cheese, all set off by a fast tomato sauce flavored with the unusually complementary tarragon.
Golden eggplant slices sandwich tangy, melting cheese, all set off by a fast tomato sauce flavored with the unusually complementary tarragon.
Ingredients:
olive oil, onion, tomatoes, tarragon, salt, sugar, black pepper, bread crumbs, parmesan, eggplants, eggs, goat cheese
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Get Sheik Babani Recipe from Food Network
Get Sheik Babani Recipe from Food Network
Ingredients:
eggplants, beef, olive oil, parsley leaves, pepper, salt, eggplant, green pepper, jalapeno pepper, black pepper, water, tomatoes
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Beginning with a Fast Chicken Soup Base using store bought chicken, it is easy to knock hours off of the cooking time usually needed for homemade chicken and rice soup and still end up with soup that tastes even better than the 'from scratch' method.
Beginning with a Fast Chicken Soup Base using store bought chicken, it is easy to knock hours off of the cooking time usually needed for homemade chicken and rice soup and still end up with soup that tastes even better than the 'from scratch' method.
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Get Chocolate-Dipped Strawberries Recipe from Food Network
Get Chocolate-Dipped Strawberries Recipe from Food Network
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Crunchy bok choy is drizzled with sweetened soy vinaigrette and speckled with toasted almonds, sesame seeds and ramen noodles.
Crunchy bok choy is drizzled with sweetened soy vinaigrette and speckled with toasted almonds, sesame seeds and ramen noodles.
Ingredients:
red wine vinegar, olive oil, sugar, soy sauce, margarine, almonds, sesame seeds, noodle, bok choy, green onions
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Marinated tenderloin goes Asian with soy sauce, chile paste, sesame oil, and brown sugar. It's great with rice and Asian veggies like bok choy.
Marinated tenderloin goes Asian with soy sauce, chile paste, sesame oil, and brown sugar. It's great with rice and Asian veggies like bok choy.
Ingredients:
soy sauce, sesame oil, worcestershire sauce, brown sugar, green onions, cloves, chile, pepper, pork tenderloin
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Get Marinated Fried Sardines (Sardinas Fritas en Adobo) Recipe from Food Network
Get Marinated Fried Sardines (Sardinas Fritas en Adobo) Recipe from Food Network
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Zucchini plays the role of pasta in this quick and easy vegan stir-fry with a rainbow of veggies like green pepper, bok choy, and carrot.
Zucchini plays the role of pasta in this quick and easy vegan stir-fry with a rainbow of veggies like green pepper, bok choy, and carrot.
Ingredients:
olive oil, teriyaki sauce, carrot, green bell pepper, yellow onion, bok choy, zucchini, garlic powder
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Get Stuffed Eggplant with Veal and Spinach Recipe from Food Network
Get Stuffed Eggplant with Veal and Spinach Recipe from Food Network
Ingredients:
eggplants, spinach, olive oil, veal, rubbed sage, cloves, butter, flour, milk, egg, parmigiano reggiano, crusty bread
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Use the best of summer's bounty in a delicious savory tart.
Use the best of summer's bounty in a delicious savory tart.
Ingredients:
pie crust, tomato puree, cloves, zucchini, yellow squash, tomatoes, eggplants, thyme leaves, parmesan, egg, heavy cream
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Get Gluten-Free Eggplant Parmesan Recipe from Food Network
Get Gluten-Free Eggplant Parmesan Recipe from Food Network
Ingredients:
olive oil, tomato paste, cloves, tomatoes, basil leaves, almond flour, eggs, eggplants, mozzarella, parmesan, parsley leaves