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Get Healthy Farro Fried "Rice" Recipe from Food Network
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Slices of Chinese-style sausage and shiitake mushrooms are the star in this satisfying rice dish.
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The cooked potatoes are partially whipped in this rich and chunky soup made with heavy cream, carrots, green pepper and celery.
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Using a roasted chicken from the grocery saves time in this enchilada recipe with a spicy tomatillo sauce that will have your friends wanting to lick the bowl!
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This is an excellent recipe I came up with one day. Italian sausage is simmered in beer with bell peppers and red onions.
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Get Paella with Wild Rice, Seafood and Cornish Hen Recipe from Food Network
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Crunchy cauliflower and radishes are dressed in a combination of mayonnaise, sour cream, and Parmesan cheese in this easy salad.
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Get Thai Chicken with Carrot-Ginger Salad Recipe from Food Network
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Black-eyed pea salad with a Greek twist, fresh spinach, Kalamata olives, sun-dried tomatoes, feta cheese, green onions, garlic, and lemon.
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This is a very very good teriyaki marinade. It's good for chicken, steaks, fish and making beef jerky.
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This is a riff on an Italian Wedding Soup, but with an eastern European flair. It's a great main course soup on a chilly fall or winter evening.
cooking.nytimes.com
You'll need a medium-hot charcoal fire to make this Argentine sauce Either start cooking when your main grilled item comes off the fire or, if making this sauce separately, light a charcoal fire in your grill, putting all the coals on one side, and wait until it has died down to medium Remove some or all of the pith and seeds from the jalapeños if you prefer a milder sauce