Search Results (17,088 found)
Better Spanish Rice
Better Spanish Rice
www.allrecipes.com
A hurry-up version of Spanish rice, made with instant rice, chicken broth, tomatoes, and cilantro, is ready in only a few minutes.
Ingredients: vegetable oil, onion, rice, tomatoes, cilantro, chicken broth
Sausage Egg Muffins
Sausage Egg Muffins
www.allrecipes.com
Sausage, eggs and seasoning baked into savory 'muffins'.
Ingredients: pork sausage, eggs, chile peppers, onion, garlic powder
Italian Sausage and Zucchini
Italian Sausage and Zucchini
www.allrecipes.com
A simple recipe for a quick dinner. Italian sausage is browned with summer squash, zucchini and onion, then simmered with tomatoes for a satisfying meal.
Ingredients: italian sausage, zucchini, yellow squash, onion, tomatoes
Creamed Hash Browns
Creamed Hash Browns
www.allrecipes.com
Frozen hash brown potatoes are baked with butter and half-and-half for a creamy, easy side dish.
Ingredients: hash brown, half and half, butter, onion, garlic salt
Arugula and Fennel Salad
Arugula and Fennel Salad
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Ingredients: fennel bulb, red onion, arugula, olive oil, lemon, parmigiano reggiano
L.e.O. (Lox and Eggs and Onions)
L.e.O. (Lox and Eggs and Onions)
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Ingredients: spanish onion, canola oil, butter, lox, eggs, scallions
Paella
Paella
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Ingredients: onion, chicken, olive oil, cloves, rice, fish, shrimp, clams, mussels, red bell pepper, white wine, safflower, peas
Parasol's Restaurant and Bar - Chicken and Andouille Gumbo
Parasol's Restaurant and Bar - Chicken and Andouille Gumbo
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Ingredients: oil, chicken, flour, yellow onion, celery, cloves, bay leaves, bell pepper, andouille sausage, chicken broth, green onion, parsley
German Split Pea Puree Recipe erdosh
German Split Pea Puree Recipe erdosh
www.chowhound.com
Central Europeans love legumes and created many flavorful dishes using them, partly because legumes were inexpensive and more readily available during the hungry...
Ingredients: split peas, water, onion, carrot, leek white, mint, marjoram, salt, black pepper, white vinegar, bacon drippings
Shrimp Jambalaya Recipe
Shrimp Jambalaya Recipe
cooking.nytimes.com
The chef Paul Prudhomme's unassailably authentic seafood jambalaya requires two hours of cooking time, apart from the preparation This version stands up reasonably well, and cuts down the preparation and cooking time to just under 60 minutes.
Ingredients: shrimp, corn, flour, onion, green onions, green pepper, celery, garlic, ham, tomatoes, thyme, oregano, rice, green onion
Mexicali Shrimp
Mexicali Shrimp
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Ingredients: paprika, garlic, onion, cumin, shrimp, tomatillos, red onion, jalapeno, olive oil, avocado, lime, cilantro leaves, roma tomato
Loco Moco Fried Rice Patties
Loco Moco Fried Rice Patties
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Ingredients: beef, mexican chorizo, onion, garlic powder, onion powder, rice, cheddar, eggs, flour, butter, beef stock, demi glace, scallions