Search Results (6,879 found)
cooking.nytimes.com
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes About 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, red onions, tuna, yellow peppers, olive oil, garlic, marjoram, balsamic vinegar, nonfat yogurt, fat mayonnaise, salt, tomatoes, country bread
www.chowhound.com
A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
Ingredients:
olive oil, red wine vinegar, shallots, oregano, french bread, garlic, cherry tomatoes, eggplant, mozzarella, basil leaves, parmesan cheese
www.foodnetwork.com
Get Best Ever Green Bean Casserole Recipe from Food Network
Get Best Ever Green Bean Casserole Recipe from Food Network
Ingredients:
onions, flour, bread crumbs, salt, plus, green beans, butter, mushrooms, black pepper, cloves, nutmeg, chicken broth, half and half
cooking.nytimes.com
Celery is an underappreciated vegetable that brings wonderful crunch, perfume and bitterness to a salad (and no wonder: It’s related to carrots, parsley and fennel) Here it is front and center in a main-dish salad, especially satisfying with a poached egg or some charcuterie on the side Buy full green heads of celery, not the pale hearts, and make sure the leaves are still attached
Celery is an underappreciated vegetable that brings wonderful crunch, perfume and bitterness to a salad (and no wonder: It’s related to carrots, parsley and fennel) Here it is front and center in a main-dish salad, especially satisfying with a poached egg or some charcuterie on the side Buy full green heads of celery, not the pale hearts, and make sure the leaves are still attached
Ingredients:
sherry vinegar, dijon mustard, maple syrup, garlic, olive oil, chickpeas, celery, scallions, tomatoes, basil leaves, parmigiano reggiano, crusty bread
www.foodnetwork.com
Get Lighter Spaghetti and Meatballs Recipe from Food Network
Get Lighter Spaghetti and Meatballs Recipe from Food Network
Ingredients:
sandwich bread, sirloin, onion, portobello mushroom, garlic, parsley leaves, egg white, olive oil, tomatoes, beef broth, basil, thyme, wheat spaghetti
www.allrecipes.com
Squash casserole with plenty of Cheddar cheese, creamy mushroom soup, and mayonnaise is such a rich and tasty side dish no one will know squash is the main ingredient.
Squash casserole with plenty of Cheddar cheese, creamy mushroom soup, and mayonnaise is such a rich and tasty side dish no one will know squash is the main ingredient.
Ingredients:
yellow squash, butter, onion, cream of mushroom soup, cheddar cheese, bread crumbs, milk, mayonnaise, sugar, eggs, squash
www.foodnetwork.com
Get Crusted Rack of Lamb with Jus and Baby Carrot and Asparagus Recipe from Food Network
Get Crusted Rack of Lamb with Jus and Baby Carrot and Asparagus Recipe from Food Network
Ingredients:
lamb, olive oil, pine nuts, bread crumbs, chives, garlic, parmesan, mustard, beef stock, port, orange, sage, thyme, baby carrots, asparagus
cooking.nytimes.com
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Grilled ratatouille is a warm-weather recipe with many charms in both method and result Grilling takes the whole process of cooking outside, and the grill also adds a lovely smoky nuance to the finished dish without overpowering the essential flavors of vegetables, olive oil and herbs The dish is less stew-y and more saladlike than a typical ratatouille, but with its concentrated flavor and velvety texture, along with a garlicky kick, it may well become a favorite all the same
Ingredients:
white onion, lemons, orange, red bell pepper, zucchini, eggplant, crusty bread, garlic, olive oil, basil, thyme leaves, salt, goat cheese
www.foodnetwork.com
Get Grilled Spinach-Artichoke Sandwiches Recipe from Food Network
Get Grilled Spinach-Artichoke Sandwiches Recipe from Food Network
Ingredients:
red onion, apple cider vinegar, olive oil, artichoke hearts, baby spinach, asiago cheese, goat cheese, mayonnaise, crusty bread, tomatoes, parsley
www.allrecipes.com
A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish.
A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish.
Ingredients:
bacon, eggs, cheddar cheese, black pepper, ham, onion, chives, mushrooms, green bell pepper, jalapeno pepper, hot pepper sauce, bread, mayonnaise
www.foodnetwork.com
Get Individual Meat Loaves Recipe from Food Network
Get Individual Meat Loaves Recipe from Food Network
Ingredients:
olive oil, yellow onions, thyme leaves, salt, black pepper, worcestershire sauce, chicken stock, tomato paste, chuck, bread crumbs, eggs, ketchup
cooking.nytimes.com
Muhammara is a Syrian dip made with walnuts, breadcrumbs, and roasted peppers Serve it at room temperature, with warm pita bread and raw or cooked vegetables The pomegranate molasses is an important ingredient; you can find it at Middle Eastern groceries.
Muhammara is a Syrian dip made with walnuts, breadcrumbs, and roasted peppers Serve it at room temperature, with warm pita bread and raw or cooked vegetables The pomegranate molasses is an important ingredient; you can find it at Middle Eastern groceries.
Ingredients:
red bell peppers, walnuts, bread crumbs, aleppo pepper, cumin seeds, allspice, sugar, tomato paste, olive oil, pomegranate, lemon juice, salt