Search Results (7,473 found)
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Get Tricolore Penne Pasta with Chicken Recipe from Food Network
Get Tricolore Penne Pasta with Chicken Recipe from Food Network
Ingredients:
wheat penne, olive oil, cloves, tomatoes, chicken breast, arugula, radicchio, endive, chicken broth, salt, black pepper, basil leaves, shaved parmesan
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Get Vegan Spinach and Mushroom Lasagna Recipe from Food Network
Get Vegan Spinach and Mushroom Lasagna Recipe from Food Network
Ingredients:
olive oil, cloves, fennel seeds, white mushrooms, tomatoes, tofu, spinach, cream cheese, basil leaves, yeast, nutmeg, lasagna noodles, vegan cheese
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Get Sunny's Pan-sagna - One Pan Plan Lasagna Recipe from Food Network
Get Sunny's Pan-sagna - One Pan Plan Lasagna Recipe from Food Network
Ingredients:
olive oil, green bell pepper, onions, italian seasoning, cloves, italian sausage, chuck, tomatoes, beef, lasagna sheets, lemons, cheddar, basil, parsley
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Get Zucchini Ribbon Pasta Recipe from Food Network
Get Zucchini Ribbon Pasta Recipe from Food Network
Ingredients:
wheat, green zucchini, yellow zucchini, olive oil, cloves, chicken broth, plus, parsley leaves, basil leaves, red pepper flakes, black pepper
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Get Chicken Sausage, Pepper and Onion Pasta Fake-Bake Recipe from Food Network
Get Chicken Sausage, Pepper and Onion Pasta Fake-Bake Recipe from Food Network
Ingredients:
rigatoni, chicken sausages, olive oil, red bell pepper, cubanelle pepper, onion, cloves, dry white wine, basil, ricotta cheese, parmigiano reggiano
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Get Tandoori Chicken and Cauliflower Rice Bowl Recipe from Food Network
Get Tandoori Chicken and Cauliflower Rice Bowl Recipe from Food Network
Ingredients:
cilantro, english cucumber, chicken breasts, yogurt, lemon juice, curry powder, ginger, garlic, cauliflower, butter, rice, tomato paste, lemon
cooking.nytimes.com
Beans baked very slowly for several hours develop a creamy texture, while the liquid they cook in, which thickens to a syrup, acquires a caramelized flavor The kale practically melts in this casserole, going from bitter to sweet I love using lima beans in this dish because they’re so big and their texture is so luxurious.
Beans baked very slowly for several hours develop a creamy texture, while the liquid they cook in, which thickens to a syrup, acquires a caramelized flavor The kale practically melts in this casserole, going from bitter to sweet I love using lima beans in this dish because they’re so big and their texture is so luxurious.
Ingredients:
water, olive oil, onion, carrot, rib celery, garlic, white beans, tomato paste, bouquet garni, herbes, bread crumbs
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, onion, hungarian paprika, pork, garlic, caraway seeds, dill, pepper, tomato, sauerkraut, sour cream, heavy cream, flour
www.delish.com
This traditional French countryside dish is chock full of healthy vegetables.
This traditional French countryside dish is chock full of healthy vegetables.
Ingredients:
eggplant, olive oil, onion, bell peppers, bay leaf, tomato paste, dry white wine, zucchinis, cloves, cherry tomatoes, oregano
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Get Halupkis: Stuffed Cabbage Recipe from Food Network
Get Halupkis: Stuffed Cabbage Recipe from Food Network
Ingredients:
cabbage, rice, bacon strips, onions, beef, pork, black pepper, salt, eggs, paprika, celery, tomato soup, chicken broth, tomatoes
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Get Game Day Chili Recipe from Food Network
Get Game Day Chili Recipe from Food Network
Ingredients:
olive oil, meat, cloves, onions, scallions, tomato paste, chile, beer, tomatoes, chicken stock, hot sauce, green, creme fraiche
www.allrecipes.com
Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth and served with a splash of cream.
Cabbage, carrots, tomatoes and potatoes are simmered in a rich and flavorful beef broth and served with a splash of cream.
Ingredients:
beef, water, carrots, potatoes, cabbage, onions, parsley, allspice, bay leaf, star anise, salt, black pepper, tomato, heavy cream