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A thick and sweet sauce made with dark soy sauce, sugar, garlic, curry leaves, ginger, and star anise. Use it with all of your Asian cuisine!
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A simple beer and soy sauce marinade makes for some tasty grilled chicken!
Ingredients: soy sauce, beer, water, garlic, bone
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Chef John cooks fragrant jasmine rice with fresh ginger, chili flakes, turmeric, and coconut milk for a delicious side dish with spicy grilled meats.
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Taco 'bout a healthy dinner!
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A rich filet mignon with wild mushroom sauce recipe.
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Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.
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This version of the Italian-inspired classic dish combines ground beef, peppers, and sauteed onions, baked with penne and PHILADELPHIA Italian Cheese and Herb Cooking Creme, and topped with Mozzarella cheese.
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They like their BBQ sweet and tangy in the Carolinas.
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Get Masters Marinated Salmon Recipe from Food Network
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You bet it's better on bread!