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This is a subtle and richly-flavored curry that complements the shrimp perfectly--and it's a quick and easy meal! Serve with hot cooked rice.
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It is a Bangladeshi classic, a must item if entertaining. It has a creamy, smooth texture and rich flavors. It's not overly spicy, so kids love it too. There...
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Instead of using high-calorie coconut milk, Sue Zemanick of New Orleans' Gautreau's substitutes coconut water (the clear liquid inside young coconuts) and a touch of full-fat sour cream to add richness to this curry sauce.
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This curried quinoa salad is a perfect for summer; the quinoa is tossed with a yogurt, curry, and honey dressing and topped with cucumbers and mint.
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This curried cauliflower spread satisfies the urge for creamy texture without the fat (the secret: low-fat yogurt and sour cream).
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This smooth curried butternut squash is sweetened with a little honey and is certain to keep you warm in winter.
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Get Duff's Curried Pasta Salad Recipe from Food Network
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My wife and I LOVE a soup from a local Thai restaurant, so we put together a list of ingredients and made it at home. We've made it several times now, refining...
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This easy beef and potato curry is ready in less than an hour.
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Cauliflower and potatoes are baked in a creamy and spicy Indian-inspired curry sauce.