Search Results (1,080 found)
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Get Layered Pear Pizza with Ricotta, Apricot Preserves, and Granola Recipe from Food Network
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By precooking butternut squash in your Instant Pot(R), the skin will slip right off, allowing you to make this quick and flavorful soup in just minutes!
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An easy, comforting fruit dessert recipe made with apples and pears and a warming touch of fresh ginger.
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This was based on a suggestion in an older Fannie Farmer, that one might use a gingerbread batter in place of the usual cottage pudding when making pandowdies...
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Get Trio of Duck Roasted Breast, Leg Confit and Seared Foie Gras with Horseradish Parsnip Puree and Huckleberry Brandy Sauce Recipe from Food Network
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Classic and refined, the Washington is a perfect cocktail party drink.
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This St. Cecilia's Punch recipe pairs dark rum and fizzy champagne with brandy-marinated lemons and a green-tea-infused simple syrup.
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Get White Peach Sangria Recipe from Food Network
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This has been a Thanksgiving favorite of ours for many years because it is different from the many mashed sweet potatoes recipes.
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Get Early Autumn Cocktail Recipe from Food Network
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This recipe calls for fresh cranberries, sugar, and orange liqueur to be baked for 90 minutes and is best made well in advance of serving.
cooking.nytimes.com
This recipe is by Merrill Stubbs and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.