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Get Fried Green Tomatoes with Shrimp and Remoulade Sauce Recipe from Food Network
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Get Smash - Spicy Pork Meatballs with Spicy Pork Sauce Recipe from Food Network
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It's time to meet the food mashup you never even knew you needed.
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Spain meets Italy in this lively combination of pasta and zesty gazpacho.
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This is a super juicy and moist ceviche! It is so good! Serve with tortilla chips.
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For summers best salad tahini, or sesame seed paste, becomes a dreamy dressing with lemon zest.
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Get Black Bass with Piperade and Polenta Recipe from Food Network
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Bacon joins forces with rice, beans, and tortillas creating a delicious duo: bacon tacos!
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Plums and star anise form a brilliant and novel pairing. Although you don't eat it, we like to leave the star anise in the syrup because it looks so beautiful; you can remove it if you prefer. Serve the compote with pound cake or butter cookies.
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When fresh plums are in season, put up some red plum jam with holiday flavors of clove and allspice. It makes a beautiful Christmas gift or addition to your Thanksgiving table.