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Sauteed Yellow Squash
Sauteed Yellow Squash
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Ingredients: olive oil, butter, red bell pepper, yellow squash, parsley leaves, scallions
Easy Smoked Salmon Pasta
Easy Smoked Salmon Pasta
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This simple pasta dish uses smoked salmon and is lightly dressed in a cream cheese sauce.
Ingredients: linguine, butter, olive oil, shallot, smoked salmon, cream cheese, milk
Steak Diane for Two Recipe
Steak Diane for Two Recipe
cooking.nytimes.com
Though you can follow this procedure with almost any tender cut of beef (and with chicken breasts, if that direction appeals to you), it's a perfect treatment for tenderloin medallions (filet mignon).
Ingredients: olive oil, butter, shallot, dijon mustard, worcestershire sauce, half and half
Celery Root Salad
Celery Root Salad
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Ingredients: lemons, celery, dijon mustard, white wine vinegar, olive oil, heavy cream, frisee, radicchio
Tortellini Skewers
Tortellini Skewers
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Ingredients: olive oil, pesto, red wine vinegar, tortellini, cherry tomatoes, mozzarella, parsley
Salmon with Brown Sugar and Mustard Glaze
Salmon with Brown Sugar and Mustard Glaze
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Ingredients: brown sugar, honey, butter, dijon mustard, soy sauce, olive oil, ginger, salmon
Kale Salad with Mango Vinaigrette
Kale Salad with Mango Vinaigrette
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Ingredients: mango, cloves, cilantro, white vinegar, agave nectar, olive oil, dinosaur kale
Vegetarian Phyllo Purses
Vegetarian Phyllo Purses
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Ingredients: baby eggplants, zucchini, garlic, red onion, olive oil, grapeseed oil, shallot, orange juice, balsamic vinegar, mango, parsley leaves, black pepper, cornstarch, garbanzo beans, red pepper, lemon, tahini, tofu, phyllo dough, butter, egg wash, sugar, cinnamon
Braised Salmon Mediterranean Style
Braised Salmon Mediterranean Style
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Ingredients: carrot, celery, clementines, tomato, onion, water, dry white wine, red wine vinegar, olive oil, salmon, lettuce, lemon, black olives, scallion
Spinach and Mushroom Ravioli
Spinach and Mushroom Ravioli
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Ingredients: olive oil, button mushrooms, spinach, mascarpone, parmesan, roll wrappers, water, mushroom, tomato sauce, onion, cloves, celery, carrot, tomatoes, bay leaves, butter optional
Tagine of Lamb Stracotto with Spring Onions
Tagine of Lamb Stracotto with Spring Onions
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Ingredients: lamb, rosemary, garlic, olive oil, red wine vinegar, yukon gold, carrots, flour, red wine, chicken stock, spring onions, italian parsley, lemon
Dancing Land and Sea
Dancing Land and Sea
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Ingredients: lobster tails, butter, egg wash, foie gras, heavy cream, truffle oil, oil, shallots, garlic, lemongrass, kaffir lime, apple, calvados, veal, bosc pear, sherry, sugar, port wine