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Get Vegan Cream of Broccoli Soup Recipe from Food Network
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Chicken and vegetables are simmered in spiced coconut milk for an aromatic and flavorful Indian curry dish.
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Cubes of beef and potato are baked together in a mushroom soup and sour cream mixture, and topped with Cheddar cheese and wheat cereal.
cooking.nytimes.com
Layer thinly sliced potatoes in a gratin dish, and then take your time sautéing the leeks, letting them turn a little golden and crisp around the edges, which brings out their sweetness Add the leeks to the potatoes, and using the same pan in which you cooked the leeks, scrape up the brown bits at the bottom of the pan with a mix of cream, garlic, thyme and nutmeg, pouring that over the potatoes and leeks.
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Get A Vegetable Pie Filled with Spinach, Raisins, and Ras El Hanout, Topped with Herbed Bulgar Walnut Crust Recipe from Food Network
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Get Corned Beef and Cabbage Reuben Recipe from Food Network
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Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew.
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Perfect for Super Bowl parties or any other gathering, this pizza is loaded with bacon, green onions, cheese, and sour cream. It tastes just like a baked potato!
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This Irish-inspired seafood chowder is great for cold and rainy nights; salmon and shrimp mingle with potatoes, dill, and a hint of spice.
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Get Corned Beef Hash Recipe from Food Network
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A creamy chowder full of shrimp, scallops, and chunks of halibut gets hearty flavor and a touch of sweetness from sweet corn, potatoes, and bacon.
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So much prettier than guacamole, this frozen treat is composed of tiny crystals of potent tomato ice paired with a crisp chopped salad.