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Get Spicy Sausage Dogs Recipe from Food Network
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These tender short ribs are served in an intense broth made sweet with mirin and brown sugar and dark with soy sauce and sherry. "This is a variation of a Korean dish called kalbi tang," Sang Yoon says.
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This recipe is by Merrill Stubbs and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Minestrone soup is always a welcome comfort food. Adding arborio rice to it ups the ante.
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Get Roast Beef with Potatoes and Green Peppercorns Recipe from Food Network
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Get Sweet and Spicy Short Rib Tacos Recipe from Food Network
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This beet greens and feta pasta recipe is a great, easy way to use beetroot tops from the farmers' market.
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Ground beef seasoned with oregano and garlic, shaped into a rectangle, layered with ham and mozzarella cheese, then rolled up and baked.
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This Syrian rice dish features ground beef spiced with allspice, cinnamon, and black pepper, and is mixed with pine nuts. You can also try it with other meat, like lamb.
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Sauerkraut is slow cooked with clove, bay leaf, and juniper berries. This dish is wonderful baked along with your main meat entree.
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Get Oven-Baked Short Ribs with Porter Beer Mop Recipe from Food Network