Search Results (22,705 found)
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A dense, buttery almond-flavored cake recipe with an amaretto glaze.
A dense, buttery almond-flavored cake recipe with an amaretto glaze.
Ingredients:
cake, baking powder, salt, butter, sugar, eggs, amaretto, vanilla, powdered sugar, almonds
www.allrecipes.com
An eggplant and tomato sauce is served over ziti pasta with cheesy pita pockets on the side.
An eggplant and tomato sauce is served over ziti pasta with cheesy pita pockets on the side.
Ingredients:
olive oil, eggplant, tomatoes, basil, sugar, red pepper, pasta, bread, butter, parmesan cheese
www.simplyrecipes.com
Easy recipe for chicken breasts with a quick mustard cream sauce! Ready in under 30 minutes. Great with rice, pasta, or a green salad.
Easy recipe for chicken breasts with a quick mustard cream sauce! Ready in under 30 minutes. Great with rice, pasta, or a green salad.
Ingredients:
chicken breasts, flour, butter, oil, white wine, heavy cream, dijon mustard, capers, parsley
www.foodnetwork.com
Get Golden Squash Blossom Crema: Crema de Flores de Calabaza Recipe from Food Network
Get Golden Squash Blossom Crema: Crema de Flores de Calabaza Recipe from Food Network
Ingredients:
butter, white onion, chicken broth, potato, poblano chiles, milk, zucchini, kernels, queso, broth
www.delish.com
Pork and fruit have an easy affinity for one another.
Pork and fruit have an easy affinity for one another.
Ingredients:
pork tenderloins, coriander, salt, black pepper, cooking oil, port, chicken broth, prunes, butter
www.allrecipes.com
Ravioli is tossed with Alfredo sauce and mushrooms, and topped with cheese, green onions, and red pepper.
Ravioli is tossed with Alfredo sauce and mushrooms, and topped with cheese, green onions, and red pepper.
Ingredients:
ravioli, butter, mushrooms, cloves, alfredo sauce, parmesan cheese, green onions, red pepper flakes
cooking.nytimes.com
Chances are the contents of that can of pumpkin purée you may be using for pie, soup, biscuits, custard, ice cream or bread came from Illinois It’s the state that produces the most pumpkin for canning This vibrant soup, from the chef Rick Bayless, an owner of Frontera Grill and Topolobampo in Chicago, is inspired by Mexico, where pumpkin is as typical an ingredient as the pepitas, ancho chile, canela and crema that are also in the recipe
Chances are the contents of that can of pumpkin purée you may be using for pie, soup, biscuits, custard, ice cream or bread came from Illinois It’s the state that produces the most pumpkin for canning This vibrant soup, from the chef Rick Bayless, an owner of Frontera Grill and Topolobampo in Chicago, is inspired by Mexico, where pumpkin is as typical an ingredient as the pepitas, ancho chile, canela and crema that are also in the recipe
Ingredients:
butter, pepitas, onion, ancho chile, apple, black pepper, cinnamon, pumpkin, sugar, mexican crema
www.delish.com
This tart made of a creamy goat cheese filling set inside a flaky pastry crust makes a delectable meal at any time of day. Serve it for brunch, lunch, or a light dinner with a fresh green salad.
This tart made of a creamy goat cheese filling set inside a flaky pastry crust makes a delectable meal at any time of day. Serve it for brunch, lunch, or a light dinner with a fresh green salad.
www.allrecipes.com
As far as holiday dinner rolls go, these are pretty lean. You can increase the amount of melted butter and toss in a egg or two, but since these are generally going to be eaten with fairly rich food, I prefer a lighter approach.
As far as holiday dinner rolls go, these are pretty lean. You can increase the amount of melted butter and toss in a egg or two, but since these are generally going to be eaten with fairly rich food, I prefer a lighter approach.
www.foodnetwork.com
Get Cheese Cornbread Recipe from Food Network
Get Cheese Cornbread Recipe from Food Network
Ingredients:
butter, cornmeal, flour, sugar, salt, baking powder, baking soda, buttermilk, eggs, cheddar, parmesan
www.foodnetwork.com
Get Creamy French Fry and Scallion Soup Recipe from Food Network
Get Creamy French Fry and Scallion Soup Recipe from Food Network
Ingredients:
lemon, rosemary, olive oil, butter, scallions, cloves, chicken broth, french, baguette, sour cream