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Get Miso Soup Recipe from Food Network
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Get Game-Winning Guac' with Fresh Baked Tortilla chips Recipe from Food Network
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This Lebanese-inspired rice pilaf with toasted almonds and tahini has plenty of butter and oil creating a hearty and delicious side dish to chicken and hummus.
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Get Steak Joint Chicago Cheese Steak Recipe from Food Network
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Get Spicy Chipotle Peanuts Recipe from Food Network
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Candied flowers are well-preserved gems that last long enough to be used all year.
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A flat bread from the Italian region Romagna. Great with arugula and soft cheese (Squacquerone is the one typically used) or cold cuts and a glass of Sangiovese Superiore di Romagna from Forli'.
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This tasty carnitas recipe consist of slow cooking pork shoulder with household spices. Once cooked, it's best served shredded in tacos and burritos.
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This drink is really refreshing on a hot summer day, however, only adults are allowed to indulge in this liquid feast! Pineapple, orange and ice are blended, and spiked with rum.
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My Grandmother didn't have much money. She was widowed young and she had seven children, so at Christmas she would make these cookies and give each family a box. These cookies are a very fond memory for me. I now make them for my Grandchildren.
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Get Tailgating Sangria Recipe from Food Network
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Get Vampiro Recipe from Food Network