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Get Chunky Beef Chili Recipe from Food Network
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Get Red Chile Chicken Tamales Recipe from Food Network
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This recipe makes enough braised pork filling for both one 10-inch tamal pie and our Fried Pork Tamales.
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Get Ready-to-Go Chili Packets Recipe from Food Network
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Get Carne Asada Tacos Recipe from Food Network
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This recipe makes enough braised pork filling for both the fried tamales and one 10-inch Tamal Pie.
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In this recipe, New York chef Alex Stupak shows how to prepare steamed banana-leaf-wrapped tamales. He also gives two variations: fried until crisp (a great trick for reviving leftover steamed ones), and baked as a large pie.
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One-Hour Texas Chili can be used for Frito pie You top either a small open bag of Fritos, or a pile of Fritos on a plate, with this beef chili, grated Cheddar cheese and chopped onions When served on a plate, some people call it a Straw Hat.
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Get Fish Tamales in Banana Leaves with Achiote Butter and Corn-Tomato Salsa Recipe from Food Network