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This rib roast of beef makes the perfect roast. Even if there are fewer than eight of you it's still worth cooking the whole roast and enjoying the leftovers.
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Get Smoked Prime Rib with Horseradish Cream Recipe from Food Network
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Get Steakhouse Rib Eyes with Creamed Spinach Recipe from Food Network
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Get Braised Short Rib Crostini with Remoulade Recipe from Food Network
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Get Sweet and Spicy Short Rib Tacos Recipe from Food Network
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Prime rib, baked potatoes, and onions are layered over a sour cream base in this fancy version of pizza using leftovers as the toppings.
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A standing rib roast is a very special treat and traditional holiday fare. Follow this simple recipe and you'll be sure to enjoy the results!
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Rib-eye steaks are marinated in a sweet and savory bourbon whiskey marinade, then quickly grilled to smoky perfection for a New Orleans-inspired meal.
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This simple steak is one of Emeril's best-selling menu items at his Delmonico Steakhouse in Las Vegas.
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This boneless prime rib roast spends a night in the refrigerator to dry before being rubbed with horseradish and mustard, sprinkled with seasonings, and roasted to perfection. Serve it with the thin, savory pan gravy called au jus.