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Breaded with bread crumbs, coconut, sugar, and cinnamon, these quick and easy banana fritters are a sweet, delicious treat.
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Chinese coconut shrimp, shrimp coated in coconut flakes and panko, fried and served with a sweet chili mayo sauce.
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Made with Greek yogurt instead of mayonnaise, this light ranch dressing is a tasty addition to wraps and salads.
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Get Fresh Fruit Salad with Honey Vanilla Yogurt Recipe from Food Network
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Get Yogurt-Fruit Muffins with Bran Crumb Topping Recipe from Food Network
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Get Toasted Coconut Cake With Coconut Filling and Buttercream Recipe from Food Network
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A crisp and refreshing fruit slushy with coconut water, cherries, and watermelon will cool you off on a hot summer day.
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Adobo is a simple and hearty Filipino dish. In this version, chicken is marinated in vinegar and soy sauce, then slowly cooked with garlic and spices. Serve over steamed white rice.
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Romaine lettuce holds up well to a light dressing that substitutes plain, nonfat yogurt for most of the oil.
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A delicious red curry sloppy banh mi sandwiches recipe.
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This eggless cherry-almond ice cream uses cherry juice concentrate for a deep magenta color!
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Get Homemade Granola Recipe from Food Network