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Get Ice Cream "Boulders" Recipe from Food Network
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It's good to make this Canadian-inspired cheesecake the day before, so it has time to fully chill and set up.
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Get "Just In Case" Pie Recipe from Food Network
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Get No-Churn Vanilla Ice Cream Recipe from Food Network
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Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.
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Waiting for summer for BBQ chicken was not going to happen.
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Get Crab Cake Sandwiches with Oyster-Cracker Breading Recipe from Food Network
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Chicken breast smothered in melted cheese and smoky chipotle chilies? Yes!
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Get Shortcut Sloppy Joes Recipe from Food Network
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A quick and easy recipe for an ultra-thin crust pizza topped with onions, mushrooms, and ricotta cheese. Uses flour tortillas as the pizza base.
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To make beautiful layered parfaits, use a small ice-cream scoop with a spring-loaded handle. This way, you can drop whipped cream and pudding straight into glasses, leaving the sides clean.
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Douglas Monsalud of Kitchenette in San Francisco serves hyper-seasonal dishes like this lemony pasta salad with lots of green vegetables and herbs.