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A savory, moist homestyle meatloaf that includes cornbread crumbs, corn, jalapenos, pepperjack cheese, onion, garlic, and more. This is a mild, yummy version that nicely balances the ingredients -- you can easily fire it up and customize the amounts and ingredients to suit your taste.
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To use up an abundance of garden zucchini, try these wholesome soft-textured cookies. They are very flavorful and easy to make. I like to make cookies and put...
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Get Wasabi Tempura Shrimp Recipe from Food Network
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Get Key Lime Pie Recipe from Food Network
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Get Mini Corn Dogs with Sweet and Spicy Pepper Relish Recipe from Food Network
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Doughnut is popular sweet pastry which is either deep fried or baked. It’s made with lots of variation for centuries. Is a typical English food known world wide...
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Get Corn and Shrimp 'Pancakes' Topped with Huitlacoche Butter and Ming's Mole Sauce Recipe from Food Network
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Get Sunny's Chocolate Chip Candy Cane Cookies Recipe from Food Network
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Get Cheesy Stuffed Taco Meatballs Recipe from Food Network
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A sweet-tart winter pie packed with cranberries and pears.
cooking.nytimes.com
This recipe is by Frank Bruni and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Shrimp and Vegetable Stir-Fried Noodles Recipe from Food Network