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Get Roasted Stuffed Pork Loin with Sweet Potato Puree, Radicchio, and a Molasses Gastrique Recipe from Food Network
Get Roasted Stuffed Pork Loin with Sweet Potato Puree, Radicchio, and a Molasses Gastrique Recipe from Food Network
www.delish.com
You'll Greek out over this.
You'll Greek out over this.
Ingredients:
olive oil, lemon juice, dill, parsley, cloves, chicken breasts, zucchini, tomatoes, red onion, lemons, mozzarella
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Get Shrimp Francese Recipe from Food Network
Get Shrimp Francese Recipe from Food Network
Ingredients:
shrimp, eggs, parsley, flour, chicken broth, dry white wine, lemons, cherry tomatoes, butter, baby spinach
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Get Tabbouleh Salad with Nuts Recipe from Food Network
Get Tabbouleh Salad with Nuts Recipe from Food Network
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Ground almonds adds a nutty and crunchy texture to the lemon flavor in the cupcake. Have fun making your own icing with a sweet blueberry filling on top.
Ground almonds adds a nutty and crunchy texture to the lemon flavor in the cupcake. Have fun making your own icing with a sweet blueberry filling on top.
Ingredients:
flour, almonds, baking powder, salt, sugar, lemons, greek yogurt, eggs, vanilla, canola oil, gelatin, blueberry
cooking.nytimes.com
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
Ingredients:
flour, horseradish, egg, bread crumbs, lamb, mint leaves, olive oil, lemons, sour cream, vegetable oil
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Get Cooler Shrimp Boil Recipe from Food Network
Get Cooler Shrimp Boil Recipe from Food Network
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Get Seared Salmon with 3 Bean Salad Recipe from Food Network
Get Seared Salmon with 3 Bean Salad Recipe from Food Network
Ingredients:
navy beans, kidney beans, pinto beans, lemons, scallions, parsley leaves, olive oil, salmon, vegetable oil
www.allrecipes.com
This vegetarian tortellini salad with peas, tomatoes, Parmesan cheese, chives, and parsley is perfect for potlucks or parties.
This vegetarian tortellini salad with peas, tomatoes, Parmesan cheese, chives, and parsley is perfect for potlucks or parties.
Ingredients:
cheese tortellini, peas, tomatoes, parmesan cheese, chives, parsley, olive oil, lemons, sugar, salt, black pepper
www.delish.com
Chicken salad all grown up looks gooood (and makes for amazing leftovers).
Chicken salad all grown up looks gooood (and makes for amazing leftovers).
Ingredients:
greek yogurt, lemon, lemons, dijon mustard, dill, rotisserie chicken, grapes, pecans, green onions, bibb lettuce
www.chowhound.com
You can't go wrong with this classic lemon and dill vinaigrette. Toss it on your salad or use it to season fish or grilled chicken.
You can't go wrong with this classic lemon and dill vinaigrette. Toss it on your salad or use it to season fish or grilled chicken.
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Get Black and Blue Berry Sangria Recipe from Food Network
Get Black and Blue Berry Sangria Recipe from Food Network
Ingredients:
sugar, cabernet sauvignon, raspberry liqueur, mixed berry, soda water, lemon juice, blueberries