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This recipe is by Suzanne Hamlin and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Turkey Burgers With Orange Mustard Glaze Recipe from Food Network
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Get Bacon Fried Rice Recipe from Food Network
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This recipe is a great alternative to the fried corn dogs, and they taste just as good. Serve with the Fiesta Dipping Sauce recipe provided, or use your favorite corn dog condiments.
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Get Grilled Steak and Eggs with Beer and Molasses Recipe from Food Network
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This braised pork chops and fennel recipe requires only one pan, and the braising liquid turns into a delicious sauce perfect for sopping up with crusty bread.
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These baked pinto beans are mixed with bacon and lots of spices, then topped with all the fixings you could want, including cheese, sour cream, avocado, and an...
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This meatless comfort food is packed with high-antioxidant vegetables, plus curry's anti-cancer curcumin.
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We're going (pea)NUTS for this Thai-inspired sauce.
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A rich, vegetarian mushroom pierogies recipe.
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Get Braised Swordfish Collar With Chorizo and Clams Recipe from Food Network