Search Results (9,046 found)
www.simplyrecipes.com
Classic shrimp jambalaya with long grain rice, chicken broth, onion, bell peppers, celery, garlic, tomatoes, creole seasoning, and fresh shrimp.
Classic shrimp jambalaya with long grain rice, chicken broth, onion, bell peppers, celery, garlic, tomatoes, creole seasoning, and fresh shrimp.
Ingredients:
smoked sausage, jambalaya, water, rice, chicken broth, green onions, bell peppers, celery, bay leaves, garlic, tomato juice, tomatoes, tomato sauce, thyme, oregano, cayenne pepper, sugar, shrimp
www.foodnetwork.com
Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Get Spicy Hawaiian Fish Stew with Creamy 'Poi' Recipe from Food Network
Ingredients:
fish, habaneros, onions, cloves, ginger, tomatoes, thyme, bay leaves, kaffir lime, limes, heavy cream, garlic, green scallions
www.allrecipes.com
A very thick and dark sauce with a little red pepper kick. Serve with browned Italian sausages, or omit them for a vegetarian meal. This sauce freezes well too.
A very thick and dark sauce with a little red pepper kick. Serve with browned Italian sausages, or omit them for a vegetarian meal. This sauce freezes well too.
Ingredients:
onion, cloves, olive oil, tomatoes, tomato paste, basil, oregano, bay leaves, sugar, red pepper flakes, red wine, italian sausage
cooking.nytimes.com
This recipe is by David Tanis and takes 1 3/4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by David Tanis and takes 1 3/4 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
Celebrity chef Andrew Zimmern learned to make gumbo on a trip in the Louisiana bayou. This version of the famous Cajun dish calls for andouille sausage and super spicy habanero chile, as well as fresh shellfish.
Ingredients:
flour, vegetable oil, andouille sausage, celery ribs, onion, red bell pepper, habanero chile, garlic, okra, thyme, bay leaf, chicken stock, clam juice, worcestershire sauce, tomatoes, crabmeat
www.foodnetwork.com
Get Watermelon Sorbet Recipe from Food Network
Get Watermelon Sorbet Recipe from Food Network
Ingredients:
watermelon, mint leaves
cooking.nytimes.com
This is a classic brisket recipe with no bells and whistles, just deep flavor, moist succulent meat and lots of caramelized onions The only caveat: Buy a brisket that’s not too lean You want it well-marbled with fat or the result will be dry, not juicy.
This is a classic brisket recipe with no bells and whistles, just deep flavor, moist succulent meat and lots of caramelized onions The only caveat: Buy a brisket that’s not too lean You want it well-marbled with fat or the result will be dry, not juicy.
Ingredients:
salt, black pepper, paprika, beef brisket, white wine, cloves, garlic, bay leaves, allspice, onions, olive oil, scallions
www.foodnetwork.com
Get Pot Roast with Vegetables Recipe from Food Network
Get Pot Roast with Vegetables Recipe from Food Network
Ingredients:
beef, olive oil, tomatoes, water, yellow onion, garlic, baby carrots, celery, button mushrooms, rosemary, thyme, bay leaves
www.foodnetwork.com
Get Shrimp Creole Recipe from Food Network
Get Shrimp Creole Recipe from Food Network
Ingredients:
olive oil, garlic, onions, celery, green bell pepper, cayenne pepper, seafood, tomatoes, bay leaves, shrimp, green onions
www.foodnetwork.com
Get Chicken and Dumplings Recipe from Food Network
Get Chicken and Dumplings Recipe from Food Network
Ingredients:
chicken, butter, lemon halved, herbs, onion, garlic, olive oil, carrots, celery, garlic bulb, water, parsley, thyme, bay leaves, flour, baking powder, salt, eggs, buttermilk, oil, carrot, cloves, chicken stock, heavy cream
www.chowhound.com
A shaved fennel salad with a Moroccan-inspired dressing.
A shaved fennel salad with a Moroccan-inspired dressing.
www.foodnetwork.com
Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Ingredients:
snapper, lemon, bay leaves, tomatoes, kaffir lime, basil leaves, shallots, garlic, turmeric, ginger, galangal, lemongrass, chili peppers, palm sugar, shrimp, coconut oil