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Spinach, crumbled bacon, and mushrooms are topped with a warm tangy dressing in this delicious salad.
www.delish.com
Two secret ingredients -- French bread and almonds -- make this dip deliciously creamy, without a drop of dairy.
www.allrecipes.com
I remember my mother baking this when I was young. She kept my dad guessing for awhile on this one. A good stand-in for the real thing.
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A warm cup of Christmas wassail has plenty of spices and citrus and will fill you with joy from head to toe.
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Get Beer Braised Chicken Recipe from Food Network
www.chowhound.com
I came up with these after seeing how most hot wing recipes called for frying or grilling the chicken. This is so easy to make—and so, so tasty. So tender...
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Broccoli bacon salad with sunflower seeds is dressed in a tangy dressing with a little less mayonnaise than the traditional recipe for broccoli salad.
cooking.nytimes.com
This sauce is a tomato jam that tastes more like a richly spiced ketchup A long simmer is important This is inspired by a recipe for a delicious tomato jam in the chef Matthew Kenney’s cookbook, “Matthew Kenney’s Mediterranean Cooking.” My version is not as sweet as his; I decided to call it ketchup rather than jam because to me, it tastes like a richly spiced ketchup, with sweet and sour flavors and a little kick from the cayenne
www.simplyrecipes.com
Mexican style octopus salad, with tomatoes, green and red onion, cucumbers, and cilantro.
www.delish.com
Beef back ribs can be harder to find in butcher shops than short ribs, but chef David Burtka serves them on Halloween because they resemble human ribs. Here, he braises them in Coca-Cola and brushes them with homemade barbecue sauce before grilling them.