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Get Deviled Bacon and Eggs Recipe from Food Network
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Proper Boston baked beans would have salt pork instead of the bacon James Beard cooked them with ribs The key is to use the little white pea beans known as navy beans, and to allow time to do most of the work
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Get Maggie Mahoney's Turnips Recipe from Food Network
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This slow cooker recipe delivers a hearty dish of hamburger, bacon, and beans in a thick and sweet sauce.
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Get Southern Mustard Greens Recipe from Food Network
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In spring, sweet garden peas are at their peak of flavorand Michael Symon makes every effort to incorporate them into his recipes, like this one.
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This green salad uses fresh avocado slices, white onion, red onion, and bacon bits.
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Start the morning off right by eating these egg salad English muffins with a spicy kick!
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A fancy alternative to a traditional roasted turkey that results in perfectly cooked white and dark meat.
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Get Quail Stuffed with Sausage Recipe from Food Network
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Making an authentic pozole — the fragrant Mexican hominy stew — has been on my list of things to do for years, but it can be very labor intensive One recipe by Diana Kennedy, the author of Mexican cookbooks, calls for trimming hominy and boiling a pig’s head Just reading about it causes my enthusiasm to wane
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This Mexican-inspired twist on lasagna made with corn tortillas, cottage cheese, and enchilada sauce is perfect for dinner or potlucks.