Search Results (1,108 found)
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Cured pig's cheek or guanciale di maiale (literally translates to cheek of the pig) is hands-down the BEST bacon I have ever eaten-and have yet to find someone...
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I developed this recipe to celebrate fall flavors (and to use up some wrinkly apples, if the truth be known). It's tasty, quick, and super easy.
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Get Sweet Potato Souffle Recipe from Food Network
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Get Savory Crostata Recipe from Food Network
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Get "Instant" Pancake Mix Recipe from Food Network
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Get Toffee Bars Recipe from Food Network
cooking.nytimes.com
In this new incarnation of my soda bread recipe, I kept the crosses, but to maximize the surface area of the crumbly, crunchy outer crust, I baked the dough into small buns instead of a large loaf That way, I was able to get more of the bumpy-textured crust in each bite.
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Get Horseradish and Garlic Prime Rib Recipe from Food Network
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Get Mushroom Grits Quiche Recipe from Food Network
www.simplyrecipes.com
Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins.
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Get Pasta Puttanesca Recipe from Food Network
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Get Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce Recipe from Food Network