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Make stuffed bell peppers unique by filling them with spicy sausage, bacon, sour cream, and Neufchatel cheese. Pour Alfredo sauce over the stuffed peppers for an extra creamy dish!
Make stuffed bell peppers unique by filling them with spicy sausage, bacon, sour cream, and Neufchatel cheese. Pour Alfredo sauce over the stuffed peppers for an extra creamy dish!
Ingredients:
olive oil, yellow onion, mushrooms, cloves, pork sausage, bacon, neufchatel cheese, sour cream, garlic, green bell peppers, alfredo sauce, cheddar cheese
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Red snapper is cooked with a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano, for a light but flavorful meal.
Red snapper is cooked with a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano, for a light but flavorful meal.
Ingredients:
olive oil, white onion, cloves, capers, caper juice, cherry tomatoes, green olives, jalapeno pepper, oregano, snapper, cayenne pepper, fruit
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A delicious vegetarian lasagna using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole.
A delicious vegetarian lasagna using corn tortillas instead of lasagna noodles, layered with salsa, black beans, cheese, and guacamole.
Ingredients:
vegetable oil, onions, cloves, green bell pepper, red bell pepper, tomatoes, salsa, black beans, avocados, lemon juice, corn tortillas, cheddar cheese
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Cajun-seasoned grilled chicken breast and jalapeno sausage flavor a skillet meal of bow tie pasta and vegetables in a creamy sauce.
Cajun-seasoned grilled chicken breast and jalapeno sausage flavor a skillet meal of bow tie pasta and vegetables in a creamy sauce.
Ingredients:
chicken breast, cajun, jalapeno pepper, farfalle, butter, green bell pepper, red bell pepper, onion, garlic, half and half, cornstarch, basil
cooking.nytimes.com
John Folse, a chef and educator in Louisiana, taught Craig Claiborne how to make this gumbo in the late 1980s Instead of being served separately, as tradition dictates, the gumbo garnishes — rice, oysters and sausages — are used to stuff small, whole, boned roast quail; the slices of andouille floating in the gumbo are blanched to rid them of excess fat.
John Folse, a chef and educator in Louisiana, taught Craig Claiborne how to make this gumbo in the late 1980s Instead of being served separately, as tradition dictates, the gumbo garnishes — rice, oysters and sausages — are used to stuff small, whole, boned roast quail; the slices of andouille floating in the gumbo are blanched to rid them of excess fat.
Ingredients:
quail, white rice, smoked sausage, butter, oysters, onion, green pepper, celery, garlic, corn, flour, chicken broth, oyster, bay leaves, thyme
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Get Thai Chicken Soup Recipe from Food Network
Get Thai Chicken Soup Recipe from Food Network
Ingredients:
vegetable oil, onion, cloves, green, chicken broth, coconut milk, fish sauce, red bell peppers, rice noodles, chicken breasts, lime juice, cilantro
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Get Great White Pizza Recipe from Food Network
Get Great White Pizza Recipe from Food Network
Ingredients:
water, yeast, bread flour, salt, garlic, olive oil, red onions, green zucchinis, squash, red pepper flakes, lemon
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Get Nacho Bread Pizzas Recipe from Food Network
Get Nacho Bread Pizzas Recipe from Food Network
Ingredients:
baguette, olive oil, cloves, jalapeno, black beans, hot sauce, chili powder, cumin, salsa, cheddar, heart romaine, green olives, red onion, tomatoes
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Get Nacho Normal Cheesecake Recipe from Food Network
Get Nacho Normal Cheesecake Recipe from Food Network
Ingredients:
cream cheese, sugar, lemon, lemon juice, vanilla, eggs, sour cream, pie dough, milk, fish, strawberry jam, green, chocolate
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Get Middle Eastern Millet Salad-in-a-Jar Recipe from Food Network
Get Middle Eastern Millet Salad-in-a-Jar Recipe from Food Network
Ingredients:
millet, olive oil, greek yogurt, hummus, juice, tomato, green bell pepper, parsley leaves, pickled beets, grape, cucumbers, za atar, fried onions
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Get Chile Relleno with Vegetable Picadillo and Black Bean Sauce Recipe from Food Network
Get Chile Relleno with Vegetable Picadillo and Black Bean Sauce Recipe from Food Network
Ingredients:
canola oil, poblano peppers, onions, green peppers, corn kernels, cilantro, queso blanco, garlic, adobo sauce, mexican oregano, black beans, water
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This is a tradition here in the South. Add anything you like to this basic recipe!
This is a tradition here in the South. Add anything you like to this basic recipe!
Ingredients:
olive oil, smoked sausage, onion, green bell pepper, celery, cajun, white rice, tomatoes, garlic, chicken broth, bay leaves, thyme leaves, shrimp