Search Results (3,195 found)
www.chowhound.com
The perfect sauce to slather on shrimp or green beans.
www.delish.com
Olive oil, red bell peppers, garlic and sherry give this gently simmered fish its Spanish accent. Theyre pureed with another favorite Spanish ingredient, blanched almonds, which thicken the sauce and give it a sweet, nutty flavor.
www.allrecipes.com
Panang curry paste, coconut milk, and chicken breast are the base of this simple Thai curry dish.
www.allrecipes.com
Tasty and beautiful, this mousse-like textured terrine is impressively studded with pimento-stuffed olives. It's great for entertaining and looks far more difficult than it really is. Serve it on greens along with crackers or slices of Melba toast.
www.allrecipes.com
A classic little hors d 'oeuvres, these crunchy rounds rely on rye bread for their sturdy base; a cream cheese/blue cheese spread holds it all together.
www.allrecipes.com
Olives lovers will go crazy for this chilled macaroni salad!
www.allrecipes.com
Cooked, pureed plantains are topped with sauteed onions. This is a traditional Caribbean and Latin American morning favorite, but also makes a great side dish.
www.chowhound.com
A fresh and easy Mexican blender salsa of tangy tomatillos and rich, creamy avocado.
www.foodnetwork.com
Get Hash Brown Pizza Recipe from Food Network
www.chowhound.com
A simple poblano (rajas) quesadillas recipe.
www.foodnetwork.com
Get Ackee and Potato Soup with Crab Salad Recipe from Food Network
www.allrecipes.com
This beefy and beany taco soup is rich with melted cheese.