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Take your favorite frozen dumplings to the next level by simmering them in this ultra-satisfying wonton soup with snow peas, miso, and tofu.
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Grilled marinated chicken breasts are served with a delightful orange-tamarind glaze for a chicken dinner that's a bit different.
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Get Baked Crabcakes with Old Bay Remoulade Recipe from Food Network
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Top Chef winner Harold Dieterle's feel-good Thai coconut soup is flavored with chiles, ginger, and lemongrass, and garnished with plenty of shrimp.
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Use Bosc pears in this crisp green salad. It's great to serve during the cool weather months.
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Get Rollsrice (California Roll in a Wonton Cone) Recipe from Food Network
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Get Seven Layer Lasagna Recipe from Food Network
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Don't forget the napkins when you're serving these crispy, sticky, sweet glazed chicken wings made in the air fryer as you won't want to stop eating them.
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Get Ginger Steak Salad Recipe from Food Network
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These Thai-inspired chicken slaw burgers are sure to be a hit and a new favorite recipe in your house!
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This chili cornbread casserole checks all the boxes: chili, corn, Cheddar cheese, and Jiffy(R) cornbread.