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Dust boneless chicken breasts with a seasoned flour, then saute and serve with an aromatic sauce of portobello mushrooms, onions, broth, lemon juice, tarragon and artichokes. A dash of brandy deepens the earthy flavors.
Dust boneless chicken breasts with a seasoned flour, then saute and serve with an aromatic sauce of portobello mushrooms, onions, broth, lemon juice, tarragon and artichokes. A dash of brandy deepens the earthy flavors.
Ingredients:
bone, olive oil, flour, onion, portobello mushrooms, beef broth, tarragon, artichoke hearts, brandy, lemon juice
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Get Chicken Tetrazzini with Mushrooms and Sherry Recipe from Food Network
Get Chicken Tetrazzini with Mushrooms and Sherry Recipe from Food Network
Ingredients:
butter, french, shallot, button mushrooms, sherry, spaghetti, flour, half and half, chicken, white cheddar, breadcrumbs
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Get Stuffed Mushrooms (Hongos Rellenos de Chorizo) Recipe from Food Network
Get Stuffed Mushrooms (Hongos Rellenos de Chorizo) Recipe from Food Network
Ingredients:
spanish chorizo, white mushrooms, olive oil, onion, bread crumbs, chicken stock, parsley leaves, manchego cheese
www.delish.com
This mouthwatering, one-dish skillet slowly simmers for about 3 hours, resulting in fork-tender beef that will just about melt in your mouth.
This mouthwatering, one-dish skillet slowly simmers for about 3 hours, resulting in fork-tender beef that will just about melt in your mouth.
Ingredients:
beef chuck, flour, butter, shallots, beef stock, tomatoes, balsamic vinegar, brown sugar, carrots, mushrooms, parsley, lemon
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Get Barley Risotto With Ham and Mushrooms Recipe from Food Network
Get Barley Risotto With Ham and Mushrooms Recipe from Food Network
Ingredients:
butter, shallots, barley, fennel seeds, button mushrooms, rosemary, dry white wine, chicken broth, ham steak, parmesan cheese, parsley
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A colorful blend of sun-dried tomatoes, red bell pepper, and spinach is quickly cooked before being spooned atop a large baked portobello mushroom. Avocado pieces and Parmesan cheese are added just before serving.
A colorful blend of sun-dried tomatoes, red bell pepper, and spinach is quickly cooked before being spooned atop a large baked portobello mushroom. Avocado pieces and Parmesan cheese are added just before serving.
Ingredients:
tomatoes, portobello mushrooms, oregano, red bell pepper, cloves, olive oil, spinach, avocados, parmesan cheese
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Get Beef Burgers with Mushrooms and Aioli Recipe from Food Network
Get Beef Burgers with Mushrooms and Aioli Recipe from Food Network
Ingredients:
chuck, salt, black pepper, portobello mushrooms, olive oil, mayonnaise, lemon juice, garlic, arugula
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A combination of eggplant, mushrooms, and wild rice in a creamy sauce. A rich and hearty side dish perfect with poultry, pork, or wild game.
A combination of eggplant, mushrooms, and wild rice in a creamy sauce. A rich and hearty side dish perfect with poultry, pork, or wild game.
Ingredients:
butter, olive oil, eggplant, onion, mushrooms, garlic, salt, black pepper, italian seasoning, chicken broth, cream of mushroom soup, half and half, wild rice
www.delish.com
A hint of brandy flavors the sautéed mushrooms. You might use port or sherry. For a special treat, try an assortment of wild mushrooms.
A hint of brandy flavors the sautéed mushrooms. You might use port or sherry. For a special treat, try an assortment of wild mushrooms.
Ingredients:
cooking oil, turkey, salt, black pepper, butter, scallions, mushrooms, chicken broth, fettuccine, heavy cream, parsley
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The musky sweetness of red grapes pairs beautifully with the thyme cream sauce enveloping this chicken and mushroom dish.
The musky sweetness of red grapes pairs beautifully with the thyme cream sauce enveloping this chicken and mushroom dish.
Ingredients:
butter, olive oil, bone, mushrooms, red wine, heavy cream, thyme, salt, black pepper, grapes
www.delish.com
Dr. Weil believes cooked mushrooms are more nutritious than raw ones, so F&W's Grace Parisi developed this vegetarian entrée of grilled mushrooms filled with smoky chiles.
Dr. Weil believes cooked mushrooms are more nutritious than raw ones, so F&W's Grace Parisi developed this vegetarian entrée of grilled mushrooms filled with smoky chiles.
Ingredients:
poblano chiles, portobello mushrooms, olive oil, baby spinach, rice, cheddar cheese, cilantro
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Chicken breasts, artichokes, and mushrooms are perfect partners in this quick and easy recipe with a flavorful sauce.
Chicken breasts, artichokes, and mushrooms are perfect partners in this quick and easy recipe with a flavorful sauce.
Ingredients:
cooking spray, salt, paprika, black pepper, chicken breasts, butter, marinated artichoke, mushrooms, flour, thyme, chicken broth, dry sherry, dijon mustard, parsley