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Our vegan version of the classic cocktail is well balanced, yet every bit as rich and decadent.
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Get Rice and Beans Recipe from Food Network
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Get Chilled Beet Soup with Yogurt and Pepitas Recipe from Food Network
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Chef John's recipe for grilled flap meat in a curry-coconut marinade is the perfect way to use this tasty cut of meat.
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Kale and banana smoothie made with chilled coconut water and avocado is a filling, on-the-go breakfast.
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I have been making this for years and my family just loves it. The gravy is great served over the steak, or on mashed potatoes.
Ingredients: steaks, salt, black pepper, flour, eggs, lard, milk
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Mahalabia, a Middle Eastern-style pudding, is scented with rose water and cardamom and topped with nuts for a rich and creamy dessert.
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Here's a homemade iced latte made with almond milk and flavored with delicious chocolate-hazelnut spread.
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Get Banana Chocolate Almond Milk-less Milkshake Recipe from Food Network
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For the little ones that are either teething or don't have enough teeth this cereal is nice and mushy but sticks to a spoon very well. It's easy to eat and tasty. If my toddler is any judge, it's scrumptious, too! You may substitute cranberry juice for the grape juice if you wish.
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Creamy ice cream with a rich coconut flavor. A sweet treat that any coconut lover would enjoy.
Ingredients: milk, coconut, heavy cream