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I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
Ingredients:
cedar, pineapple juice, soy sauce, white vinegar, lemon juice, olive oil, honey, brown sugar, black pepper, cayenne pepper, paprika, garlic powder, salmon, salt and pepper
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You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John.
You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John.
Ingredients:
strip steaks, duck fat, garlic, butter, bourbon, chicken broth, heavy cream, cayenne pepper
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Get Smashed Sausage and Pepper Burgers Recipe from Food Network
Get Smashed Sausage and Pepper Burgers Recipe from Food Network
Ingredients:
bulk sausage, vegetable oil, milk mozzarella, hamburger buns, green bell peppers, olive oil, garlic
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Get Antipasto with Red Pepper Tapenade Recipe from Food Network
Get Antipasto with Red Pepper Tapenade Recipe from Food Network
Ingredients:
crusty bread, cloves, red peppers, parsley leaves, olives, capers, italian tuna, marinated artichokes, deli meats, cheeses
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This sloppy joe recipe uses ground turkey and yellow onion in a ketchup-based sauce seasoned with brown sugar, chili powder, Worcestershire sauce, and Dijon mustard for a quick and easy lunch sandwich filler.
This sloppy joe recipe uses ground turkey and yellow onion in a ketchup-based sauce seasoned with brown sugar, chili powder, Worcestershire sauce, and Dijon mustard for a quick and easy lunch sandwich filler.
Ingredients:
olive oil, yellow onion, turkey, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, brown sugar, chili powder
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Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network
Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network
Ingredients:
bacon, onion, cloves, carrots, red peppers, chicken broth, zucchini, yellow squash, basil, oregano, french baguette, gouda cheese
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Get Steakhouse Steaks Recipe from Food Network
Get Steakhouse Steaks Recipe from Food Network
Ingredients:
filet mignon, vegetable oil, black peppercorns, butter, heavy cream, roquefort cheese, salt, black pepper, chives
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These deserve to be served as a separate course, eaten with your fingers The basic method is the same for French fries — the first frying cooks and the second, hotter frying crisps Roman cimaroli or mammole artichokes do not have the sharp thorns of our American globe variety and are picked before their chokes have fully developed, so I have made some adjustments to the original recipe to remove the choke here
These deserve to be served as a separate course, eaten with your fingers The basic method is the same for French fries — the first frying cooks and the second, hotter frying crisps Roman cimaroli or mammole artichokes do not have the sharp thorns of our American globe variety and are picked before their chokes have fully developed, so I have made some adjustments to the original recipe to remove the choke here
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Made with pantry staples and Mexican-inspired ingredients, this shrimp and grits dinner takes only 30 minutes to prepare.
Made with pantry staples and Mexican-inspired ingredients, this shrimp and grits dinner takes only 30 minutes to prepare.
Ingredients:
evaporated milk, yellow grits, chicken broth, butter, cheddar cheese, bacon, bell peppers, shrimp, taco, hot sauce
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Get Malanga Fritters Recipe from Food Network
Get Malanga Fritters Recipe from Food Network
Ingredients:
scotch bonnet, parsley leaves, salt, vegetable oil, herbs, black pepper, onion, vinegar, olive oil, red bell pepper, scallions, garlic, yellow mustard, bouillon
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These floured skinless chicken thighs fried in corn oil are an easy and tasty variation on Southern fried chicken with fewer calories.
These floured skinless chicken thighs fried in corn oil are an easy and tasty variation on Southern fried chicken with fewer calories.
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Elegant comfort food, this delicious seafood sauce with tender shrimp and scallops is simple to prepare and perfect for a dinner party! Serve with egg noodles or white rice.
Elegant comfort food, this delicious seafood sauce with tender shrimp and scallops is simple to prepare and perfect for a dinner party! Serve with egg noodles or white rice.
Ingredients:
butter, mushrooms, shrimp, scallops, flour, black pepper, clam juice, sour cream, dry sherry, parsley