Search Results (10,987 found)
Garlic Soup Recipe
Garlic Soup Recipe
cooking.nytimes.com
This superior recipe comes from chef Juanjo López of La Tasquita de Enfrente in Madrid.
Ingredients: olive oil, cloves, chicken stock, spanish paprika, bread, egg whites
Baked Vegetable Rice Pilaf
Baked Vegetable Rice Pilaf
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Baked vegetable rice pilaf is topped with Cheddar cheese for a quick and easy side dish.
Ingredients: chicken broth, white rice, corn, peas, carrot, onion, cheddar cheese
Turkey Corn Chowder
Turkey Corn Chowder
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Smoked turkey leg meat adds a savory flavor to a corn and potato chowder enriched with half-and-half cream.
Ingredients: potatoes, smoked turkey, butter, onion, flour, chicken broth, corn, cream
Bread and Onion Soup Recipe
Bread and Onion Soup Recipe
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This recipe is by Jacques Pepin and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: chicken, onions, cloves, salt, black pepper, water, french, egg yolks
Deep-Fried Hot Wings and Drumettes
Deep-Fried Hot Wings and Drumettes
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Perfectly fried chicken wings and drumettes are coated in a hot and spicy blend of hot sauce and butter in this easy appetizer.
Ingredients: peanut oil, flour, eggs, water, chicken wings, garlic powder, butter
Lemon-Basil Quinoa Salad
Lemon-Basil Quinoa Salad
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This refreshing lemon-basil quinoa salad is sure to be a crowd-pleaser at your next gathering.
Ingredients: chicken broth, quinoa, lemon, red peppers, cranberries, red onion, basil
Mushroom Soup With Ginger Recipe
Mushroom Soup With Ginger Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: crimini mushrooms, chicken stock, butter, scallions, cloves, ginger, coriander
Avocado-Cucumber Soup Recipe
Avocado-Cucumber Soup Recipe
cooking.nytimes.com
This simple but elegant soup graced the table at one of the monthly luncheons held by the Thursday Afternoon Cooking Club, an organization of Wichita, Kan., women that has been meeting since 1894 Each month, the 24 women of the club gather over their best tableware to share recipes and cooking tips English cucumbers work well for this recipe, but cucumbers fresh from the garden are a great choice if you have them
Ingredients: yogurt, half and half, avocados, english cucumbers, onion, chicken broth
Potato Leek Soup
Potato Leek Soup
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Ingredients: chicken stock, potatoes, leeks, celery, bay leaf, thyme, heavy cream
Pizza Sauce
Pizza Sauce
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Ingredients: olive oil, cloves, onion, chicken broth, tomatoes, oregano, basil leaves
Ten-Minute Tomato Soup
Ten-Minute Tomato Soup
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Ingredients: tomatoes, rib celery, chicken broth, maple syrup, lemon juice, cream
Broccoli Rabe Ravioli with Parmigiano and Pistachios
Broccoli Rabe Ravioli with Parmigiano and Pistachios
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Ingredients: pasta, broccoli rabe, eggs, parmigiano, butter, chicken stock, pistachios