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Buttered egg noodles are baked in a sweetened custard of eggs, milk, sugar, vanilla and Ricotta cheese. Chill before serving to let the custard set.
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Ground pork, cilantro, green onion, and snow peas are mixed with rice noodles and peanuts in this Asian-inspired cold salad, a refreshing lunch.
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Super easy 15 minute meal! If you're interested, here's a video of behind the scenes as I cook this dish live on TV-I'll give you a tour of the studio kitchen...
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Get Vietnamese Chicken Noodle Soup Recipe from Food Network
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Savory and tender flank steak bites in a creamy sauce with green peppers are served over hot cooked egg noodles.
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This creamy tuna casserole with peas and onion is topped with fresh bread crumbs.
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A homemade meal easy enough for a busy college student! Hearty beef and cheese with noodles and corn.
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Ground beef and onion browned and combined with seasonings, corn, kidney beans, condensed tomato soup, and egg noodles. Cooks in 20 minutes!
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Freshly shredded parmesan is the real winner here.
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Grandma's noodle kugel is a sweet, rich, but light concoction of noodles, apples, raisins, and nuts bound together with eggs.
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Cheesy chicken breasts and a smooth mushroom sauce are served over egg noodles.
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This budget-friendly recipe turns ground beef, mushrooms, and sour cream into a tasty topping for egg noodles with a bit of Greek seasoning.