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The sandwiches of this historic Pittsburgh restaurant are legendary. In fact, they're almost famous. Italian bread, fries, pastrami, melted provolone, and homemade coleslaw should quench that craving if you find yourself too far from Pittsburgh.
The sandwiches of this historic Pittsburgh restaurant are legendary. In fact, they're almost famous. Italian bread, fries, pastrami, melted provolone, and homemade coleslaw should quench that craving if you find yourself too far from Pittsburgh.
Ingredients:
cabbage, vegetable oil, apple cider vinegar, sugar, adobo, black pepper, potatoes, italian bread, pastrami, provolone cheese, tomato
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Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing in this delicious recipe for an easy on-the-go meal.
Veggies are layered with shredded chicken, Asian noodles, and a nutty dressing in this delicious recipe for an easy on-the-go meal.
Ingredients:
carrots, red bell peppers, chow mein, chicken breast, romaine lettuce, peanut butter, water, soy sauce, vegetable oil, sugar, rice vinegar, coriander
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Cook up your favorite steaks with this quick marinade made with Worcestershire sauce, soy sauce, balsamic vinegar, and Dijon mustard.
Cook up your favorite steaks with this quick marinade made with Worcestershire sauce, soy sauce, balsamic vinegar, and Dijon mustard.
Ingredients:
steaks, garlic powder, steak, olive oil, worcestershire sauce, soy sauce, balsamic vinegar, dijon mustard, cloves, flavoring
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Get Cherry, Almond, and Herb Salad Recipe from Food Network
Get Cherry, Almond, and Herb Salad Recipe from Food Network
Ingredients:
almonds, mint leaves, cilantro leaves, lettuce, olive oil, white wine vinegar, salt, black pepper, cherries
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Get Sunny's Easy T-Bone Steak N Potatoes Salad Recipe from Food Network
Get Sunny's Easy T-Bone Steak N Potatoes Salad Recipe from Food Network
Ingredients:
potatoes, red bell pepper, steaks, thyme, english mustard, apple cider vinegar, olive oil, sugar, scallions
cooking.nytimes.com
This recipe is by Marian Burros and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
turkey meat, oil, flour tortillas, olive oil, red pepper, onion, jalapeno, tomato puree, basil, goat cheese
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Get Kids Can Make: Baked Tofu Tenders Recipe from Food Network
Get Kids Can Make: Baked Tofu Tenders Recipe from Food Network
Ingredients:
water, cornstarch, eggs, panko breadcrumbs, vegetable oil, ginger, garlic, preserves, sesame oil, apple cider vinegar, chili sauce
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A buttery snickerdoodle mixture acts as both crust and crumble topping, making this apple pie an easy dessert for any Thanksgiving table.
A buttery snickerdoodle mixture acts as both crust and crumble topping, making this apple pie an easy dessert for any Thanksgiving table.
Ingredients:
flour, sugar, cinnamon, salt, cream of tartar, butter, apple cider vinegar, water, smith apples
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Chef John makes this no-fuss dinner recipe of pork chops marinated and cooked in a sweet, sticky, and subtly spicy sauce of brown sugar, garlic, fish sauce, and soy sauce.
Chef John makes this no-fuss dinner recipe of pork chops marinated and cooked in a sweet, sticky, and subtly spicy sauce of brown sugar, garlic, fish sauce, and soy sauce.
Ingredients:
brown sugar, cloves, rice vinegar, fish sauce, soy sauce, ketchup, black pepper, hot sauce, bone, vegetable oil
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Get Country-Fried Pork Nuggets Recipe from Food Network
Get Country-Fried Pork Nuggets Recipe from Food Network
Ingredients:
chives, pickled jalapenos, shallot, garlic, white wine vinegar, mustard, pork, buttermilk, egg, flour, smoked paprika, cayenne
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Chicken breasts are marinated in Italian dressing, seared in a hot skillet, and baked with mozzarella cheese and tomato slices. The chicken is topped with fresh basil leaves and a drizzle of balsamic vinegar. Start marinating in the morning and finish cooking when you get home.
Chicken breasts are marinated in Italian dressing, seared in a hot skillet, and baked with mozzarella cheese and tomato slices. The chicken is topped with fresh basil leaves and a drizzle of balsamic vinegar. Start marinating in the morning and finish cooking when you get home.
Ingredients:
chicken breast, salad dressing, italian herb, chicken, canola oil, mozzarella cheese, tomato, basil leaves, balsamic vinegar
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Kale, avocado, mango, and chickpeas are topped with a citrus poppy seed vinaigrette in this recipe for a delicious summertime salad!
Kale, avocado, mango, and chickpeas are topped with a citrus poppy seed vinaigrette in this recipe for a delicious summertime salad!
Ingredients:
kale, avocado, mango, chickpeas, cucumber, olive oil, wine vinegar, orange juice, sunflower seed, dijon mustard, poppy seeds, orange marmalade