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Get Maple-Whiskey Turkey Recipe from Food Network
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A port toddy is one of winter’s unsung delights Replacing whiskey with port in a toddy leads to something surprising and special Somehow, it feels more curative than one with harder spirits: it’s like the alcohol-fortified equivalent of a bowl of homemade chicken soup
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This is a recipe that I used on other fish and decided to try it on salmon. Even my husband likes it and he is not a salmon fan.
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Sliced carrots are glazed in a buttery brown sugar sauce for a colorful, crowd-pleasing side dish.
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Chef John bakes thick center-cut bacon with a brown sugar, rice vinegar, and maple syrup glaze for a smoky, crunchy, and sweet party snack.
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Get Candied Ginger Recipe from Food Network
Ingredients: ginger, water, sugar
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Get Candied Prosciutto Recipe from Food Network
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Candied flowers are well-preserved gems that last long enough to be used all year.
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These orange slices are a great garnish for cakes.
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Get Candied Grapefruit Peels Recipe from Food Network
Ingredients: grapefruits, sugar
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Get Vanilla Ice Cream with Flambeed Fresh Mincemeat Recipe from Food Network
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Visit a Japanese grocery store to gather the ingredients for this delicious clear broth. Kelp, bonito and sake impart a delicate flavor to the soup. Strain the liquid and serve with simple slices of spinach, citron and fish paste.
Ingredients: water, bonito, spinach, salt, soy sauce, sake, yuzu