Search Results (202 found)
www.delish.com
Since the tomato pesto here is made in a processor or blender, you have to make more than the small quantity needed. Use leftover pesto later in the week on grilled vegetables or fish. Its also a delicious addition to sandwiches and pasta.
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Grilling these chickens under a heavy weight will help them cook quickly and evenly, leaving them crisp and juicy.
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Though marinated only briefly with lime juice, garlic, ginger and soy sauce, the Cornish hens and vegetables nevertheless have a deliciously intense flavor.
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The salad, tossed with just olive oil, garlic and parsley, is simple as can be and really lets the flavor of Yukon Gold potatoes shine through. If you cant get these yellow potatoes, though, regular ones will do nicely.
www.allrecipes.com
Bake up a dozen tasty meat- and veggie- filled pastries with this wonderful recipe. The pastry has lard which makes it flaky and easy to handle. And the filling is the perfect balance of meat and vegetables. Bake them in pie shells or on cookie sheets. Either way, they 're fantastic.
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Get Paella with Wild Rice, Seafood and Cornish Hen Recipe from Food Network
www.chowhound.com
No sweet-and-sour mix here—just fresh lemon juice, simple syrup, and bourbon shaken with an egg white to get it frothy.
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Corned beef, sauerkraut, and melted cheese in crispy potato skins.
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Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
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Get Achiote Marinated Cornish Hens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
www.allrecipes.com
This recipe for sangria can be made quickly with lemon and orange juices, sugar, brandy, red wine, and club soda.
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Get Garam Masala Rubbed Cornish Hen with Maple-Tamarind Glaze Recipe from Food Network