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This apple oatmeal is simple, sweet, and filling--a great way to use fresh apples and apple cider during fall.
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An interesting alternative to oatmeal, sprinkled with pumpkin seeds for extra crunch.
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An easy Asian-style slow cooker chicken thigh recipe. The chicken cooks with tamari or soy sauce, ginger, brown sugar, cinnamon, orange, star anise, and sherry.
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By making your own brown sugar, these cookies will be the chewiest and moistest ones you'll ever make.
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Rhubarb summer refresher. A yummy blend of rhubarb and raspberries surrounded by a brown sugar and oats crust. Serve warm with vanilla ice cream or pour on some half and half.
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This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
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Get Grilled Rhubarb Brown Betty Recipe from Food Network
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Stay warm and toasty during the holiday season with a sip of apple pie moonshine after dinner. Give a jar as a holiday gift!
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Brown butter cookies have a rich buttery flavor that will quickly become your family's favorite dessert.
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In this recipe for sweet potatoes with a candied pecan crust, the potatoes are whipped with cream, butter and eggs, and baked in a casserole with a pecan and brown sugar topping.
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This easy baked pudding is filled with sweet potatoes, brown sugar and aromatic spices. The taste of a sweet potato pie, baked in a sweet and savory side dish.
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Serve this fruit-filled chutney with grilled meats, atop goat cheese, or alongside hard, aged cheeses.